Italian (Fully Private Rooms) in Japan

Italian restaurant in Daikanyama. Open for lunch on Fridays. Lots of seafood. The main meat is grilled over a wood fire, and charcoal grilled in summer.

The flagship store of the Salone Group, a leader in Italian cuisine in Japan.

``Eat what you want, as much as you want.''Dinner is served from an a la carte menu.

Salone Group's "Small Theater" where you can experience the extraordinary

The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.

``Cuisine made with the best ingredients and new surprises every time you visit'' Enjoy a blissful moment in a high-quality space with all private rooms

We welcome you with reliable materials and technology, and a safe and secure space.

Convillasagna now on sale (delivery available)

Expressing Japan's rich ingredients in Italian cuisine

Charcoal grilling brings out the rich flavor of the ingredients to the fullest.

[Resola Tenjin 4F] Aiming to be an Italian restaurant where you can find the most delicious ingredients in Kyushu

Enjoy our authentic oven-baked Steak and other exquisite dishes prepared by Chef Ukai using his expert techniques!

A wine Cafeterias you can casually enjoy a la carte dishes prepared by the chef and wines carefully selected by the sommelier.

The essence of Italian cuisine in Chinese cuisine: harmony and fusion that transcends genres

[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.

Please enjoy our dishes made with plenty of seasonal ingredients.

Aichi is a food treasure trove blessed with the fruits of the wild, mountains, and sea.A dish where you can feel the pure taste of the ingredients.

*Sister restaurant, Italian Cuisine Restaurants "GIFT" 3-10-5 Azabu-Juban, Minato-ku, 9th floor