Curry Udon (Child-Friendly) in Japan

Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !

This restaurant mainly serves Osaka udon noodles made with carefully selected ingredients, but you can also enjoy a variety of obanzai and alcoholic beverages. Course available

[3 minutes from Ikeshita Station] Enjoy Curry Udon for lunch, and Yakiniku (Grilled meat) and drinks for dinner (reservations required). For meals with family and co-workers ◎

Established in 1909, this is a handmade soba restaurant. We are open all year round, with no breaks.

3 minutes from Uenoshiba Station ◆ Meet and have a chance at the cafe bar attached to the studio. All-you-can-drink for women available on certain days of the week◎

Please enjoy the traditional taste made with carefully selected ingredients for 120 years in Nihonbashi, Edo, here in Ryogoku, a historical city.

[3 minutes from Toyohashi Station] Founded in 1909! Enjoy the famous "Toyohashi Curry Udon". Lunch OK, completely private rooms available

[Premium Kuroge Wagyu Olive Beef] Shikoku Sanuki's world-renowned brand beef

[Sister store that has won 100 famous stores consecutively is in Asakusabashi! ] You are also welcome to use Izakaya (Japanese-style bar)! We are proud of our Hosouchi udon noodles and seasonal specialties♪

[Directly connected to Kyoto Station! Kyoto Porta] A Curry Udon specialty store that has been loved by Kyoto people in Kiyamachi, Kyoto.

Close to Exit 1 of Fushimi Station◆Enjoy authentic curry stew udon in a diner-style restaurant! There is also a small drink set.

Mensho Kamazen, whose owner is from Fukuoka, serves dishes that are a fusion of Sanuki and Hakata. takeaway and delivery also available

``Special carbonara udon'' with Japanese dashi

We are open for business! !

Curry Udon specialty restaurant during the day, and Sukiyaki / shabu shabu specialty restaurant at night. Nigesakuten has two faces.

[100 famous stores consecutively awarded! ] 4 minutes from JR Ochanomizu Station ◆ We are proud of our Hosouchi udon and seasonal specialties ♪ You are also welcome to use Izakaya (Japanese-style bar) ◎

Enjoy creative udon made with carefully selected soup stock by the owner, who has extensive training in Italian Cuisine and other cuisines.