Steak (Child-Friendly) in Japan

Taste the delicious meat. A famous restaurant that you'll want to visit with an empty stomach has opened in Kitashinchi! Attract meat lovers!

Directly connected to Shin-Kobe Station!! ︎ 36 years of tradition! Tajima Beef Sanda Beef Kobe Meat Specialty Store from Hyogo Prefecture

Rooftop terrace with aged meat Steak and Chicago Pizza's own brewery craft beer on the rooftop

Authentic Teppan-yaki at a reasonable price!

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

3 minutes from Nihonbashi Station◆Enjoy delicious sake such as carefully selected Japanese black beef and domestic whiskey in a high-quality Japanese space

A5 rank carefully selected Japanese black beef Steak! ! A female chef welcomes you in front of the iron plate ♡

Along with an immersive performance, please enjoy high-quality Japanese beef and seafood carefully selected by our chef.

It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎

2 minutes from Yushima Station. A hideaway Teppan-yaki where you can enjoy carefully selected A5 rank Japanese black beef Steak and Seafood with your loved ones.

Enjoy the finest Steak in a relaxed atmosphere! Perfect for small private parties and social gatherings.

Opening March 29th, this all-day dining restaurant has it all. Cheers with sparkling craft beer

A French cuisine Bistro where you can enjoy Steak and steak from the Seto Inland Sea, and raw Oyster from Hiroshima ◎ Great for a meal while traveling ♪

Aged meat Steak, directly imported craft beer, and natural wine in a two-story house in Shinjuku

- Carefully selected A5 rank Japanese black beef Steak at Yokohama's hideout "Ushinari" -

Fully attended Yakiniku (Grilled meat)

新宿駅3分◆4月1日OPEN！国産牛を使用した肉料理×ソムリエ厳選ワイン♪お得なコースも◎

Private reservation for 12 people or reserved ◎ Great for anniversaries ◎ In a store that has carefully selected a wide range of items such as hearty Steak and Hamburger.

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

Opened on March 5, 2012 ◆ A stylish Yakiniku (Grilled meat) restaurant where you can enjoy high-quality carefully selected Japanese Black Beef at an affordable price.