Seafood (Open Sunday) in Japan

1204819

Kani Yoshi

Tottori Sta. / Crab, Seafood, Regional Cuisine

[A two-star Michelin restaurant] Matsuba crab season begins on November 6th! Enjoy Kanikichi's cuisine to your heart's content.

  • JPY 20,000~JPY 29,999
  • JPY 20,000~JPY 29,999
  • -
  • Private rooms
  • No smoking at all tables

Tomo Ei

Kazamatsuri Sta. / Unagi (Eel), Japanese Cuisine, Suppon (Soft-shell turtle)
  • -
  • JPY 6,000~JPY 7,999
  • Thursday、Friday
  • Private rooms
  • No smoking at all tables

Muromachi Wakuden

Karasuma Oike Sta. / Japanese Cuisine, Crab

[Japanese Cuisine founded in 1870] Enjoy the taste of a Kyoto restaurant in a Kyoto townhouse built by a master craftsman, with a counter surrounding the chef

  • JPY 20,000~JPY 29,999
  • JPY 15,000~JPY 19,999
  • Wednesday
  • Private rooms
  • No smoking at all tables

Toku yama

Hiro o Sta. / Japanese Cuisine, Fugu (Pufferfish)

Founded in 1978 ◆ Enjoy blowfish and seasonal cuisine at a hideout in Nishiazabu. Feel free to grab a cup at the counter.

  • JPY 20,000~JPY 29,999
  • -
  • Monday
  • No smoking at all tables
Online reservationCheck availability

Kikusui zushi Nishi Ten

Nishi Akashi Sta. / Sushi, Seafood, Japanese Cuisine
  • JPY 15,000~JPY 19,999
  • JPY 10,000~JPY 14,999
  • Thursday
  • No smoking at all tables

Sushi Arata

Araya Sta. / Sushi, Crab
  • JPY 15,000~JPY 19,999
  • -
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Koi se

Sakata Sta. / Sushi, Japanese Cuisine, Seafood
  • JPY 6,000~JPY 7,999
  • JPY 3,000~JPY 3,999
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • Smoking / Non-smoking area separated

Matsukura

Hosui Susukino Sta. / Japanese Cuisine, Seafood

Using local ingredients that have accumulated the blessings of the northern land, we will reconstruct them as Japanese Cuisine from Hokkaido using Kyoto cuisine techniques.

  • JPY 20,000~JPY 29,999
  • JPY 20,000~JPY 29,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Iriyaki Shimojim Monzen No Daya

Iriya Sta. / Unagi (Eel), Seafood, Japanese Cuisine

This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!

  • JPY 10,000~JPY 14,999
  • JPY 8,000~JPY 9,999
  • Monday
  • No smoking at all tables

Uoshou Sakana Chan

Koto Chugakko Mae Sta. / Seafood

(※Closed on May 6th, 7th, and 8th) We offer luxurious seasonal produce from the sea and land of Satsuma Kagoshima.

  • JPY 5,000~JPY 5,999
  • JPY 3,000~JPY 3,999
  • Monday
  • Private rooms
  • Smoking / Non-smoking area separated

Ajigo Yomi Ambe

Tottori Sta. / Japanese Cuisine, Crab
  • JPY 15,000~JPY 19,999
  • JPY 10,000~JPY 14,999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Mimasu

Shimonoseki Sta. / Izakaya (Tavern), Seafood, Fugu (Pufferfish)
  • JPY 3,000~JPY 3,999
  • -
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Smoking allowed

Shimizukou Minami

Shizuoka Sta. / Kaisen-don (Seafood bowl), Seafood
  • -
  • JPY 1,000~JPY 1,999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

O To Uba Shi Sumiya

Otobashi Sta. / Japanese Cuisine, Seafood

[5 minutes from Ogashira Bridge] Savor the skill of a veteran chef, enjoying exquisite dishes that make full use of seasonal ingredients and carefully selected Japanese sake.

  • JPY 20,000~JPY 29,999
  • JPY 6,000~JPY 7,999
  • Monday
  • Private rooms
  • No smoking at all tables

Oryouri Horikawa

Osakatemmangu Sta. / Japanese Cuisine, Seafood
  • JPY 15,000~JPY 19,999
  • -
  • -
  • Private rooms
  • No smoking at all tables

Yamashita

Kyoto Shiyakusho Mae Sta. / Seafood, Japanese Cuisine

Bringing out the best of the seasonal flavors to create a blissful dish. Relax and enjoy the rich flavors of Kyoto cuisine.

  • JPY 10,000~JPY 14,999
  • JPY 5,000~JPY 5,999
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • Smoking / Non-smoking area separated

Manten zushi Marunochi

Nijubashimae Sta. / Sushi, Japanese Cuisine, Seafood
  • JPY 8,000~JPY 9,999
  • JPY 8,000~JPY 9,999
  • -
  • No smoking at all tables

Toyo zushi

Omiya Sta. / Sushi, Seafood, Hot Pot
  • JPY 10,000~JPY 14,999
  • JPY 4,000~JPY 4,999
  • Monday
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Sushi Kondou

Hon Kugenuma Sta. / Sushi, Seafood, Japanese Cuisine
  • JPY 10,000~JPY 14,999
  • -
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Chikae Hon Ten

Akasaka Sta. / Seafood, Japanese Cuisine, Sushi

[Founded in 1961] Live fish jumping in a magnificent fish tank. You can taste it with your eyes and your tongue. Also suitable for banquets and ceremonial occasions.

  • JPY 10,000~JPY 14,999
  • JPY 1,000~JPY 1,999
  • -
  • Private rooms
  • No smoking at all tables