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Seafood (Open Sunday) in Japan

Seafood in Japan

About ratings

1～20／11816

Kani Yoshi

Tottori Sta. / Crab, Seafood, Regional Cuisine

[A two-star Michelin restaurant] Matsuba crab season begins on November 6th! Enjoy Kanikichi's cuisine to your heart's content.

4.38

Excellent

194

  • JPY 20,000～JPY 29,999
  • JPY 20,000～JPY 29,999
  • -
  • Private rooms
  • No smoking at all tables

Ajiman

Roppongi Sta. / Fugu (Pufferfish)

4.26

Excellent

272

  • JPY 80,000～JPY 99,999
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Tomo Ei

Kazamatsuri Sta. / Unagi (Eel), Japanese Cuisine, Suppon (Soft-shell turtle)

4.18

Excellent

2640

  • -
  • JPY 6,000～JPY 7,999
  • Thursday、Friday
  • Private rooms
  • No smoking at all tables

Muromachi Wakuden

Karasuma Oike Sta. / Japanese Cuisine, Crab

[Japanese Cuisine founded in 1870] Enjoy the taste of a Kyoto restaurant in a Kyoto townhouse built by a master craftsman, with a counter surrounding the chef

4.02

Excellent

318

  • JPY 20,000～JPY 29,999
  • JPY 15,000～JPY 19,999
  • Wednesday
  • Private rooms
  • No smoking at all tables

Sushi Shizuku

Nagahoribashi Sta. / Sushi, Seafood, Japanese Cuisine

[A few minutes walk from Nagahoribashi and Shinsaibashi] We deliver the best ingredients to you in the best condition.

3.92

Very good

242

  • JPY 20,000～JPY 29,999
  • -
  • Wednesday
  • No smoking at all tables

RISTORANTE IL NODO

Kamakura Sta. / Italian, Seafood

[A hideaway just 5 minutes from Kamakura Station] [Italian Cuisine that is unique to Kanagawa local production and local consumption]

3.89

Very good

140

  • JPY 15,000～JPY 19,999
  • JPY 6,000～JPY 7,999
  • Monday、Tuesday
  • No smoking at all tables
Online reservationCheck availability

Sushi Soejima

Hakata Sta. / Sushi, Seafood

The finest consistency that gives you a sense of ``chic'' created by seasonal ingredients and craftsmanship. Hospitality in a hideaway-like space

3.86

Very good

101

  • JPY 20,000～JPY 29,999
  • -
  • Monday
  • No smoking at all tables

Anchoa

Kamakura Sta. / Spain, Seafood, European

[3 minutes from Kamakura Station] Spanish cuisine created by the chef using local ingredients. A dish of arranged gems is a course.

3.85

Very good

104

  • JPY 15,000～JPY 19,999
  • JPY 6,000～JPY 7,999
  • Monday
  • No smoking at all tables
Online reservationCheck availability

Kokoro ne

Japanese Cuisine, Seafood

Delicate Japanese-style meal full of ``Ki'' that soothes your body and mind with the blessings of nature.

3.84

Very good

61

  • JPY 20,000～JPY 29,999
  • JPY 10,000～JPY 14,999
  • Tuesday
  • No smoking at all tables

Toku yama

Hiro o Sta. / Japanese Cuisine, Fugu (Pufferfish)

Founded in 1978 ◆ Enjoy blowfish and seasonal cuisine at a hideout in Nishiazabu. Feel free to grab a cup at the counter.

3.82

Very good

161

  • JPY 20,000～JPY 29,999
  • -
  • Monday
  • No smoking at all tables
Online reservationCheck availability

Tan

Shin Kobe Sta. / Japanese Cuisine, Seafood

3.82

Very good

111

  • JPY 10,000～JPY 14,999
  • -
  • Wednesday
  • Private rooms
  • No smoking at all tables

Kikusui zushi Nishi Ten

Nishi Akashi Sta. / Sushi, Seafood, Japanese Cuisine

3.81

Very good

96

  • JPY 15,000～JPY 19,999
  • JPY 10,000～JPY 14,999
  • Thursday
  • No smoking at all tables

Iza riya

Kochibashi Sta. / Japanese Cuisine, Seafood

Zaiya-style "Japanese" hospitality

3.80

Very good

341

  • JPY 8,000～JPY 9,999
  • JPY 2,000～JPY 2,999
  • -
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink

Shigen

Tsukijishijo Sta. / Kaisen-don (Seafood bowl), Seafood

3.79

Very good

677

  • -
  • JPY 2,000～JPY 2,999
  • Wednesday、ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Sumibi Kappou Ishii

Fukushima Sta. / Japanese Cuisine, Meat dishes, Seafood

3.79

Very good

124

  • JPY 15,000～JPY 19,999
  • -
  • -
  • Private rooms
  • Smoking / Non-smoking area separated

Sushi Arata

Araya Sta. / Sushi, Crab

3.78

Very good

92

  • JPY 15,000～JPY 19,999
  • -
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Iriyaki Shimojim Monzen No Daya

Iriya Sta. / Unagi (Eel), Seafood, Japanese Cuisine

This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!

3.77

Very good

735

  • JPY 10,000～JPY 14,999
  • JPY 8,000～JPY 9,999
  • Monday
  • No smoking at all tables

Hiroyuki

Higashi Ginza Sta. / Japanese Cuisine, Creative, Seafood

~Luxurious home cooking~ Creative Japanese Cuisine served with the skills and sensitivity of craftsmen, served in a moist and elegant setting in Higashi Ginza.

3.77

Very good

162

  • JPY 20,000～JPY 29,999
  • JPY 10,000～JPY 14,999
  • -
  • No smoking at all tables
Online reservationCheck availability

Tokyo Chinese Ichirin

Shintomicho Sta. / Sichuan Cuisine, Chinese, Seafood

Pursuing ingredients and cooking methods to the limit, you can feel the earth and ocean beyond.

3.76

Very good

1452

  • JPY 8,000～JPY 9,999
  • JPY 1,000～JPY 1,999
  • Wednesday、Public Holiday
  • Private rooms
  • No smoking at all tables

Koi se

Sakata Sta. / Sushi, Japanese Cuisine, Seafood

3.76

Very good

345

  • JPY 6,000～JPY 7,999
  • JPY 3,000～JPY 3,999
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • Smoking / Non-smoking area separated