Sukiyaki (Japanese grilled hotpot) (Sake) in Japan

[1 minute walk from Ningyocho Station] We will guide you to a comfortable seat ◎ Can be reserved for small groups up to 35 people ☆

京都河原町駅2分◆グルマンディーズ長谷川シェフ監修のしゃぶしゃぶ・すき焼きを和空間で堪能

Yakiniku (Grilled meat) restaurant with all private rooms and a particular focus on how to cut and eat the best Yakiniku (Grilled meat)! You can have luxury at an affordable price.

[Limited to 5 groups per day] Pork: Top quality Agu pork and Ishigaki beef shabu shabu & Sukiyaki Heated cigarettes available

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

[5 minutes from Nishi-Shinjuku Gochome Station] Enjoy Japan's best "Kagoshima Black Beef" with a variety of sake ◆ Great for entertainment and girls' gatherings ◎

2 minutes from Hankyu Umeda Station - Enjoy a blissful moment with Omi beef and our specialty "tsuyu shabu." Private rooms available for entertaining and other special occasions.

[In Maruyama Park, Kyoto] A professional connoisseur buys the highest quality Japanese black beef, which is purchased whole, along with Kyoto vegetables.

How about all-you-can-eat high-quality Yakiniku (Grilled meat)? Banquets are welcome! All-you-can-eat reservation! Secretary benefits available for 20 or more people!

A restaurant in a different world within walking distance from Ginza that has been running for 90 years [Taste] [Hospitality]

A certified Noto beef store near Kanazawa Station! The only social contribution store specializing in premium Noto beef that requires reservations. I love the famous grilled food.

Shiga × seasonal × Creative Cuisine restaurant. For 2,200 yen (tax included) per person, you can enjoy all-you-can-drink for 2 hours!

Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room

"Kobe beef x French cuisine x Kyoto cuisine" prepared by a 5-star hotel chef. A luxurious space with a panoramic view of Kyoto. Private rooms also available

[Limited-time "Summer Trip: Beauty and Brain" campaign] Enjoy a little more luxurious Yakiniku (Grilled meat) than usual

Isshin Kaneko's second brand, with a focus on tempura and kaiseki cuisine. Leave it to us for entertaining, welcoming and farewell parties.

[4 minutes from Hiratsuka Station] Enjoy Sukiyaki finest teppanyaki, Teppan-yaki, and shabu shabu made with specially selected Japanese black beef and Seafood

5 minutes from Chiba Station ◆ From sashimi to hot pot! A Horse Meat Dishes specialty restaurant where you can enjoy extremely fresh horse meat from Kumamoto Prefecture in a hideaway space.

[Fully equipped with private rooms] A popular restaurant that has been featured on TV shows! Introducing the summer-only stone-grilled course and all-you-can-eat crab course!

Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake