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A beef tongue specialty restaurant in Tokyo founded in 1974. Boiled tongue, invented by the owner, has been a popular menu item since the store opened.
Enjoy unpretentious, creative Japanese Japanese-style meal made with seasonal ingredients. The little joys of everyday life conveyed through originality and skill.
A place for local office workers to relax - delicious sake, delicious food, and a blissful time!
The other day, our "Foie Gras Hot Pot" was featured on Fuji TV's popular program "Nonstop!" !