Ramen () in Japan

Enjoy delicate and bold authentic Chinese cuisine that makes the most of the natural flavors of the ingredients in a high-quality space with peace of mind and delicious food.

Exquisite Chinese Cuisine prepared by chefs trained in Beijing and Hong Kong, China

Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.

A Creative Cuisine restaurant famous for exquisite Ramen and salt burgers created by a chef with 30 years of experience in French cuisine.

5 minutes from Shin-Koiwa Station◆We offer gamecock ramen and rich tanmen! At night, enjoy oden and fresh fish with sake◎

2 minutes from Yoyogi-Uehara Station ◆ Authentic Szechuan Cuisine made with seasonal Japanese ingredients. Enjoy an unprecedented experience at a counter full of immersion

Selected as one of Tabelog 100 Famous Stores 2021! Tokki, popular for its pork trotters, is back

Fragrant Ramen topped with homemade white truffle oil.

[Osaka Fukoku Seimei Building B2] An evolved version of Es Sawada! Opening on January 12, 2021! !

Authentic Chinese cuisine using everything from our signature Dim sum sum to market-direct seafood. Enjoy quality time in a calm atmosphere.

[1 minute from the north exit of Mitaka Station] Enjoy carefully selected sake and sashimi! A Ramen bar run by <Noodle Shop Sakurai>!

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on June 15th

Dinner time (17:30-22:00). We ask that those who do not like alcohol refrain from using the restaurant.

You can enjoy ultra-fresh ingredients that are different from usual, using the best ingredients in the best way.

An authentic Szechuan Cuisine restaurant celebrating 50 years since its establishment♦We offer a blissful moment in a comfortable and relaxing space.