Tripe (Private Hire & Wine) in Japan

A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays

A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Open from lunch to dinner on weekends and holidays

Kobe BOVIN is a meat party for a few elite people! This is a shop that sells black tongue, Wagyu skirt steak, and raw hormones!

Available seats on July 10th! 4,980 yen! Limited time only! Yakiniku Yakiniku (Grilled meat) 's "addictive spicy stir-fried offal"

[5th selection of 100 Famous Yakiniku (Grilled meat) Restaurants] Kuroge Wagyu beef made from female beef that melts in your mouth. In the designer space

[Buy an entire Kobe beef cow for Yakiniku (Grilled meat)] Open from 4pm to 2am!

Seats available on July 10th! [Exquisite Red Meat Course] ~ Free drinks (all-you-can-drink) until July 15th!

[2 minutes from Shineicho Station] Enjoy high-quality Yakiniku (Grilled meat) made with brand-name beef from all over the country in a modern, hideaway-like space. Can be reserved

[30 seconds walk from the north exit of Ogikubo Station] Fresh hormones purchased directly from the Tokyo Meat Market (Shibaura)!

[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space

If you are unable to make an online reservation, please contact us by phone as seats are limited. Make your reservation early!

Traditional yakiniku with a passion for Yakiniku (Grilled meat) for over 60 years. We offer a wide variety of carefully selected parts and production areas. Sister store Tabelog over 3.5

Buy a whole Hida beef◆Enjoy exquisite charcoal-grilled Yakiniku (Grilled meat) prepared by a veteran chef with a variety of delicious sake. Fully equipped with private rooms

“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!

Open from 4pm. Carefully selected Japanese beef and Meat Dishes. Enjoy your private time.

You can enjoy carefully selected high-quality Wagyu beef from all over the country in a casual setting. Recommended for a wide range of occasions.

If you want to eat Yakiniku (Grilled meat) in Kobe, Kopu is the place to go! Yakiniku (Grilled meat) that uses additive-free ingredients.

Best cost performance 500 yen Yakiniku (Grilled meat)! There is a secret menu! The second floor is a completely private room with modern Japanese style!

A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy the ultimate Wagyu beef in its best condition!