Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Specialities
Space
"A high-quality space that colors a wonderful night"
Food
"Creative Meat Dishes"
Service
"The heart of hospitality"
Set menu
Free drinks (all you can drink) until June 15th As we celebrate the 7th anniversary of Ushimitsu Ebisu Main Branch, we are offering a superb all-red meat course that will be a starting point for Ushimitsu to meet its customers, as a token of our gratitude to our customers who have supported us. In addition to our signature products such as our special Yukhoe, a new product for our anniversary, Torotaku Yukhoe that makes the most of the special qualities of Wagyu beef, and our brioche sandwich with carefully selected fillet, we will be offering 6 carefully selected grilled dishes that are made up of the finest all-red meat as Yakiniku (Grilled meat), with different condiments for each cut, bringing out the maximum flavor. All courses will be fully attended to by our grilling specialists, who will grill the meat to the perfect doneness.
要注意お願い致します。このコースはうしみつ一門目黒店にてご提供となります。新【新春特選コース】人気スペシャリテ『雲丹ユッケドッグ』『ヒレカツサンド』をお召し上がりいただけます！15dishes
要注意お願い致します。このコースはうしみつ一門目黒店にてご提供となります。 名物『和牛の雲丹ユッケドッグ』『厳選ヒレのブリオッシュサンド』をご提供。 ＊うしみつ恵比寿本店でのご案内ではありませんのでご注意ください。 『うしみつ一門目黒店』 肉師の丁寧なカッティングや焼き師による拘り抜いた焼きを堪能して頂きます。醤油や塩から拘り抜く! ＊当日はＪＲ 目黒駅 徒歩3分『うしみつ一門目黒店』でのご案内となります 住所 東京都目黒区下目黒1-3-28 サンウッド目黒 1F ＪＲ 目黒駅 徒歩3分 東急目黒線 目黒駅 徒歩3分 目黒駅から252m
To commemorate Ushimitsu Ebisu Main Store's selection as one of the top 100 Tabelog restaurants in 2022, this is our most popular course, incorporating the famous dishes ``Wagyu beef sea urchin yukke dog'' and ``selected fillet brioche cutlet sandwich.'' You can change the price to Ultimate Ushimitsu Meshi for ¥2,500-/person. (2 persons~) *Please feel free to contact us if you have any intolerances or allergies. sister store [Ushimitsu Ichimon Meguro store] All of the following restaurant are completely private rooms [Ebisu Ushimitsu] [Yokohama Ushimitsu] [USHIMITSU NISHIAZABU] [Nishiazabu Kenshiro] [Ginza Chikamitsu] [Ginza Chikamitsu 6-chome] [Ginza Chikamitsu Namiki Street] [Edo Yakiniku (Grilled meat)]
Review
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Review 405casesFollower 70PeoplePick-up reviews
Luxury Yakiniku (Grilled meat) in Eb...
I stopped by to try the 7th anniversary course! Let's start with Jabu Shabu Yukhoe! The texture is like it melts with the egg yolk... it's irresistibl...Find out more
2024/03 Visitation
1times
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Review 977casesFollower 6,073Peopleうしみつ願います
うしみつのうしみつらしさが詰まった7周年記念コースは想像の何倍も大満足なコース内容でした！ まずはこいつがかますぜ！といった名刺代わりに登場してきたじゃぶしゃぶユッケ！ パンチ...Find out more
2024/05 Visitation
1times
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Review 3,019casesFollower 3,709People#うしみつ恵比寿本店7周年記念おめでとうございます！
恵比寿駅から徒歩4分ほどのところに店を構える 訪問時の評価は3.61 2022年4度の焼肉百名店を受賞！ うしみつ恵比寿本店7周年記念コース(14300円) ランプ...Find out more
2024/05 Visitation
1times
Restaurant information
Details
| Restaurant name |
Yakiniku Ushimitsu
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Beef dishes |
| Phone number (for reservation and inquiry)・Inquiry |
050-5593-3795 |
| Reservation Availability |
Reservations available
Reservations are accepted from Monday to Sunday (13:00 to 23:30). Please note. |
| Address |
東京都渋谷区恵比寿南1-14-12 ル・ソレイユ3 M1F |
| Transportation |
3 minute walk from the west exit of JR Ebisu Station 3 minute walk from the west exit of Ebisu Station on the Hibiya Subway Line *Please use the stairs to reach the entrance. *When using the elevator, please be sure to use the M1 floor. Many customers make the mistake of going to the wrong floor. 171 meters from Ebisu. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT4011001119683 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
A 10% service charge will be added. |
Seats/facilities
| Number of seats |
59 Seats （ Private room available） |
|---|---|
| Maximum party size | 8people（Seating） |
| Private dining rooms |
OK For 4 people、For 8 people Private rooms for 4 people x 2 rooms (maximum of 8 people) Private rooms can only be reserved by phone. |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed (There is a coin parking nearby) |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Sommelier |
| Website | |
| The opening day |
2017.2.9 |
| Phone Number |
03-3710-2933 |
| Remarks |
Sister store information “Nishiazabu Kenshiro” opened on August 5, 2015 https://tabelog.com/tokyo/A1307/A130703/13184885/" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1307/A130703/13184885/ “Yakiniku (Grilled meat) Ushimitsu Ichimon Meguro store” opened on June 29, 2017 https:// tabelog.com/tokyo/A1316/A131601/13208975/ “USHIMITSU NISHIAZABU” Opens on September 14, 2019 https://tabelog.com/tokyo/A1307/A130701/13234449/ “Ginza Chikamitsu” August 7, 2020 Opening https://tabelog.com/tokyo/A1301/A130101/13247552/ “Ginza Chikamitsu 6-chome” Opening on July 4, 2021 https://tabelog.com/tokyo/A1301/A130101/13259532/ “Yokohama Ushi "Mitsu" opens on September 16, 2021 https://tabelog.com/kanagawa/A1401/A140101/14083688/ "Ebisu Ushimitsu" opens on March 12, 2022 https://tabelog.com/tokyo/A1303/A130302 /13267853/ "Ginza Chikamitsu Namiki Dori" Opens on May 30, 2022 https://tabelog.com/tokyo/A1301/A130101/13270036/ "Edo Yakiniku (Grilled meat)" Opens on May 30, 2022 https://tabelog. com/tokyo/A1301/A130101/13270037/ |
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Space"A high-quality space that colors a wonderful night"
The inside of the store is chic and casual, and is a space that colors your night. There are two rooms, but there are also private rooms. Enjoy a meal or a gathering with your loved ones.
Food "Creative Meat Dishes"
A variety of creative Meat Dishes are essential for a memorable Yakiniku (Grilled meat) experience. Among them, the Ushimitsu Ebisu main store's most popular dish, the ``Sea urchin yukke dog'', which is made with wagyu yukhoe topped with fresh sea urchin, is a masterpiece that combines the flavor of wagyu yukhoe with the creamy fresh sea urchin. This is a must-try product when you visit our store.
Service"The heart of hospitality"
Inheriting the spirit of our parent restaurant, Nishiazabu Yakiniku (Grilled meat), which aims to be the best yakiniku restaurant in Japan. Not only do we focus on ingredients and techniques, but we also invite our customers to have an exciting experience during their precious time, and deliver a Yakiniku (Grilled meat) experience that will be burned into their memories with our spirit of hospitality.
Seats available on May 16th! Ushimitsu Ebisu Main Branch 7th Anniversary Course now available!
We also accept reservations for New Year's parties. We also have private rooms that can accommodate up to 8 people, so please contact us by phone. We aim to be a Yakiniku (Grilled meat) restaurant tha
...t you feel is essential in your life. That is us, Ushimitsu. *We do not provide raw meat to pregnant women, infants, or elderly customers. Thank you for your understanding.