Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Overwhelmingly popular No.1! [Yakiniku (Grilled meat) 2022 100 Famous Yakiniku Restaurant Selection Commemoration Course] Enjoy Ushimitsu's famous dishes, ``Wagyu Beef Sea Urchin Yukke Dog - Finished Right Before Your Eyes'' and ``Brioche Sandwich with Carefully Selected Fillet Meat.''
| Price of the set menu | JPY 11,000（tax included） |
|---|---|
| Variety of dishes | 13dishes |
| Time available to stay | 120minutes |
| Set menu Description | [Hands down a masterpiece] Specially selected Wagyu beef yukhoe dog with sea urchin - prepared right before your eyes [Meat accompaniments] Ushimitsu salted cabbage [Salted grilled dishes] Tanshabu - garlic leaves and hyuganatsu - Specially selected lean meat - garlic sauce - One type of carefully selected Wagyu beef lean meat - spring onion and salt [Palate cleanser] Kimchi and assorted namul [The height of umami - your cheeks and heart will fall as you eat it] Specially selected filet brioche cutlet sandwich - homemade sauce [Grilled dishes with sauce] One type of carefully selected Wagyu beef lean meat - Ushimitsu sauce - One type of carefully selected Wagyu beef lean meat - yuzu soy sauce sauce - One type of carefully selected lean meat - miso sauce [Meal] Ushimitsu tomato Cold Noodles hiyashi [Dessert] Ushimitsu Monaka Ice Cream ---------------------------------- *We can prepare a special anniversary dessert plate for an additional 1,000 yen. *The contents may change depending on the stock situation. *Additional orders are also accepted. *The course contents may change slightly each month. *All reservations will be handled by phone only. |
| Notes |
Reservations are accepted from Monday to Sunday (13:00 to 23:30). Please note. *Private rooms can only be reserved by phone. *A 10% service charge will be charged. *Some courses and number of people can be changed on the day. *From April 1st, prices will be changed to include tax. *All inquiries regarding reservations can only be made by phone. Our restaurant offers full attendance with staff grilling all the meat for you. We also have private rooms that can accommodate up to 8 people, so please contact us by phone. |
Restaurant information
Details
| Restaurant name |
Yakiniku Ushimitsu
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Beef dishes |
| Phone number (for reservation and inquiry) |
050-5593-3795 |
| Reservation Availability |
Reservations available
Reservations are accepted from Monday to Sunday (13:00 to 23:30). Please note. |
| Address |
東京都渋谷区恵比寿南1-14-12 ル・ソレイユ3 M1F |
| Transportation |
3 minute walk from the west exit of JR Ebisu Station 3 minute walk from the west exit of Ebisu Station on the Hibiya Subway Line *Please use the stairs to reach the entrance. *When using the elevator, please be sure to use the M1 floor. Many customers make the mistake of going to the wrong floor. 171 meters from Ebisu. |
| Opening hours |
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| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT4011001119683 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
A 10% service charge will be added. |
Seats/facilities
| Number of seats |
59 Seats （ Private room available） |
|---|---|
| Maximum party size | 8people（Seating） |
| Private dining rooms |
OK For 4 people、For 8 people Private rooms for 4 people x 2 rooms (maximum of 8 people) Private rooms can only be reserved by phone. |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed (There is a coin parking nearby) |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Sommelier |
| Website | |
| The opening day |
2017.2.9 |
| Phone Number |
03-3710-2933 |
| Remarks |
Sister store information “Nishiazabu Kenshiro” opened on August 5, 2015 https://tabelog.com/tokyo/A1307/A130703/13184885/" target="_blank" rel="nofollow">https://tabelog.com/tokyo/A1307/A130703/13184885/ “Yakiniku (Grilled meat) Ushimitsu Ichimon Meguro store” opened on June 29, 2017 https:// tabelog.com/tokyo/A1316/A131601/13208975/ “USHIMITSU NISHIAZABU” Opens on September 14, 2019 https://tabelog.com/tokyo/A1307/A130701/13234449/ “Ginza Chikamitsu” August 7, 2020 Opening https://tabelog.com/tokyo/A1301/A130101/13247552/ “Ginza Chikamitsu 6-chome” Opening on July 4, 2021 https://tabelog.com/tokyo/A1301/A130101/13259532/ “Yokohama Ushi "Mitsu" opens on September 16, 2021 https://tabelog.com/kanagawa/A1401/A140101/14083688/ "Ebisu Ushimitsu" opens on March 12, 2022 https://tabelog.com/tokyo/A1303/A130302 /13267853/ "Ginza Chikamitsu Namiki Dori" Opens on May 30, 2022 https://tabelog.com/tokyo/A1301/A130101/13270036/ "Edo Yakiniku (Grilled meat)" Opens on May 30, 2022 https://tabelog. com/tokyo/A1301/A130101/13270037/ |