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We received two Michelin stars in 2023. Thank you from the bottom of my heart.
The southern tip of Kyoto Prefecture. A sophisticated Italian Cuisine gastronomic restaurant where the natural power of Kizu City shines through.
The fusion of seasonal ingredients and culture, the blessings of this land ◇nikaho gastronomy◇
Customize your plate according to your favorite ingredients
Fonds, sauces, and cuisine. Yamakawa French cuisine made by skilled chefs with the utmost care and using the finest ingredients.
our philosophy
Enjoy original Japanese French French cuisine prepared by the chef's skills while enjoying the seasonal expressions of the Japanese garden.
French cuisine made with carefully selected ingredients that is good for the body and can be enjoyed by three generations of parents and children. A moment spent in an elegant store.
A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.
[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.
French cuisine made with carefully selected ingredients from Miyako Island and seasonal ingredients from around the world that can only be enjoyed at that time and place.
A corner of Nara Park dotted with World Heritage Sites. A special French cuisine that soothes the five senses on a hidden terrace surrounded by beautiful views of the four seasons.
For anniversaries, birthdays. Teppan-yaki dining 100m above ground where you can enjoy the night view.
Spectacular views and night views from the top floor, and dishes made with seasonal ingredients served on original tableware.