Tempura (For Business Entertainment & Shochu) in Japan

There are also completely private rooms in the comfortable Japanese space. Please enjoy our carefully selected nigiri and exquisite dishes to your heart's content.

[For online reservations from 17:30 to 20:00, please visit the official website] A Japanese-style meal restaurant for adults where you can enjoy authentic handmade soba and local sake

Enjoy authentic Edomae Sushi and our signature Olive Tempura with a spectacular view of Tokyo Bay. From individuals to celebrations◎

[For entertaining, anniversaries, dates] Enjoy carefully selected tempura made with seasonal ingredients in a high-quality space

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.

Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Shinjuku where you can enjoy authentic Tentomi.

Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.

A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi

The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.

[4 minutes walk from Takatake Station] Enjoy Tempura and easy-to-eat tempura and Local Cuisine!

[1 minute walk from Tokyo Station] Tempura carefully prepared by craftsmen

Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.

A hideaway nestled on a tree-lined street, where you can enjoy delicious ingredients delivered directly from the farm. Finish the course with handmade 100 percent soba noodles.