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Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Our autumn menu is very popular. We have started serving charcoal-grilled Matsutake soba noodles. Please contact us for same-day seating.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Koga soba. We offer soba noodles ground in a stone mill and made with freshly ground flour. A stylish way to enjoy soba restaurant sake.
Enjoy 100% buckwheat noodles ground in-house using a stone mill in a Kyoto townhouse that is over 100 years old.
[2 minutes from Tawaramachi Station] High-quality soba and a la carte dishes made from scratch with carefully selected ingredients ◆ Modern Japanese space filled with the warmth of wood
[1 minute from Ginza Station] Sister restaurant of a long-established soba restaurant that has been around since 1920 ◇ Completely private room for up to 8 people in a hideaway space for adults
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Refined soba and carefully selected sake made by a soba chef with 40 years of experience
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Authentic stone-milled soba that will touch your heart with the owner's passion. Enjoy seasonal delicacies and carefully selected alcoholic beverages.
Open for lunch on Saturdays and Sundays [Iwana/Yamame] A restaurant where you can enjoy robatayaki with a limited river fish set menu!
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
[Open from 11:30 to 5:00 the next morning] Daytime drinking is welcome! Please enjoy our relaxing atmosphere!
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.
[Wagyu beef, soba, Tempura] Japanese Japanese-style meal and sake Maruyama Town Wadatsumi
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
A hideaway nestled on a tree-lined street, where you can enjoy delicious ingredients delivered directly from the farm. Finish the course with handmade 100 percent soba noodles.