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A5 female Wagyu beef carefully selected by the shop owner who used to be a butcher. / Receive luxurious benefits when you make a reservation from the official website!
Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness
Enjoy Kamiya Shoten's skirt steak, Sagari, and Kaneko Farm's NAMIKI beef♬
[Near Shinsaibashi and Nagahoribashi] Authentic Yakiniku (Grilled meat) restaurant in a detached building! High-quality domestic black beef and all-you-can-drink courses start from 6,000 yen!
[For various banquets] Enjoy the finest Kagoshima Prefecture Kuroge Wagyu beef delivered directly from the farm in a high-quality Japanese space ◆ Semi-private rooms available
"Japanese Yakiniku (Grilled meat)" made with the finest Kuroge Wagyu beef carefully selected from all over Japan and the skill of our master chefs
We offer a variety of advantageous plans, including the 5,000 yen greedy plan that comes with 14 items and all-you-can-drink◎
[Fully equipped with many private rooms] Our store is a certified Yukhoe store that can provide safe and secure Yukhoe.
[A Yakiniku (Grilled meat) restaurant specializing in Japanese black beef that has been loved in Ikebukuro for over 20 years]
★Today's seat availability★ 7/13 (Sat) open ~ 19:00, close ~ 20:30 Plenty of space!!
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy Wagyu beef at its best!
A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
We basically ask that you use the service for 2 hours.
We also received TV coverage [3 minutes walk from Fukushima Station] We prepare delicious meat of the day, mainly Oita Wagyu beef!
The concept is hand-made Cold Noodles noodles and branded Wagyu beef carefully selected by connoisseurs. A hideout for adults on the 4th floor of the building.