Tripe (Takeout) in Japan

Founded 24 years ago! 2 minutes from Iidabashi Station ≪Famous Kagurazaka Yakiniku (Grilled meat) restaurant≫ Enjoy high-quality Japanese beef! , there are also courses that you can enjoy at a great value ◎

4 minutes walk from Ebisu Station Yakiniku (Grilled meat) Fukami Counter

We offer top-quality Yakiniku (Grilled meat). Please try the deliciousness of our carefully selected Yamagata beef (female).

A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza

Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975

[2 minutes walk from Ebisu Station] Our exclusive ladies' course ◎ Weekday-only lunch now available!

[5 minutes walk from the east exit of Shinjuku Station♪] Certified as a Sendai beef provider! A popular store frequented by many celebrities!

[Online reservations for one person or more on the day] Includes a luxurious surprise meat cake♪ Enjoy a Yakiniku (Grilled meat) experience that is unique to purchasing an entire Yamagata beef cow.

You can definitely eat it! The No.1 main store in Japan with 270 seats! Motsu-nabe (Offal hotpot) specialty store Motsu-nabe (Offal hotpot)

[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available

[2 minutes from Shineicho Station] Enjoy high-quality Yakiniku (Grilled meat) made with brand-name beef from all over the country in a modern, hideaway-like space. Can be reserved

We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat

■ Yakiniku (Grilled meat) where 80% of customers come through referrals

A luxurious Yakiniku (Grilled meat) restaurant with only three private rooms

[6th Anniversary Limited Course with 2 hours of all-you-can-drink] 14 dishes, 8,000 yen (tax included)

Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant

NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)

Carefully selected ingredients and cooking methods. Enjoy true luxury born from an exploration of the deliciousness of meat in a private room in Nishiazabu.

1 minute walk from Kanda station! classic charcoal-grilled Yakiniku (Grilled meat) ★ Cost performance ◎ Specializing in A5 Kuroge Wagyu beef ★ If our restaurant is full, please visit our second store (south exit store)

[For entertainment/anniversaries] Only carefully selected high-quality meat! Stores licensed to handle raw meat ◆ All seats are private rooms ◎ No charge/service charge