Izakaya (Japanese style tavern) (Private Hire & Wine) in Japan

A yakitori restaurant where you can enjoy rare parts and enjoy authentic Grilled skewer.

24 terrace seats (pets OK) Beer types/The one and only dough made using our own method/A wide range of Italian wines

A yakitori restaurant where you can purchase whole birds and enjoy rare parts. selection courses range from 10 to ◆Semi-private rooms are also available.

[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...

2 minutes walk from Nakano station! Yakiniku (Grilled meat) yakiniku bar where you can casually enjoy Yakiniku (Grilled meat) made with Kobe beef and Tajima beef offal!

Enjoy carefully selected offal and red meat at this Yakiniku (Grilled meat) restaurant that has been in business for 30 years. High-quality meat at a good price♪ Perfect for lunch or daytime drinks.

[2 minutes walk from Shibuya Station] A Pork Cutlet specialty store that follows traditional manufacturing methods.

Enjoy Local Cuisine made with live seafood and seasonal and specially selected ingredients in a fully disinfected and sterilized private room! !

Enjoy Creative Cuisine made with seasonal ingredients in a casual setting ◎A playful menu that changes daily!

Selected as one of Tokyo's top 100 Yakiniku (Grilled meat) restaurants of 2020

Edomae Sushi Shutoku 2nd store with a handful of soul and secret red vinegar

3 minutes walk from Roppongi 1-Chome Station. Come, see, eat, and relax. Enjoy Okonomiyaki with all five senses.

[3 minutes from Shirokane Takanawa Station] This is an adult Yakiniku (Grilled meat) restaurant that specializes in only A5 rank female Kuroge Wagyu beef.

Enjoy 200 types of Japanese sake, from standard to aged, and a wide variety of craft beers, along with your sake!

[Heisei Nobushikobushi Yoshimura purveyor] Introduced in the best Restaurants of my life! 1% carefully selected lamb meat in the world

A burning flame! Feel the "sound" and "scent" close to you and convey the charm of charcoal...

Carefully selected ingredients such as black satsuma chicken and local vegetables are grilled over high-grade Bincho charcoal.