Japanese Cuisine (Open Sunday) in Japan(page 15)

Enjoy authentic Edomae sushi made with seasonal ingredients at a relaxing counter. Foreign tourists are also welcome!

All seats are private rooms! Have a relaxing time at our safe and secure store.

The second floor is a fish specialty store. Enjoy seasonal seafood at a counter seat with a live atmosphere.

A Japanese cuisine restaurant nestled in the back of an alley. Here is a restaurant where you can enjoy traditional cuisine made with seasonal ingredients in style with the four seasons.

[Art Hotel Morioka] Dishes made with seasonal and local ingredients. Private rooms available to suit your needs◎

[3 minutes from Daigo Station] A restaurant that serves creative Japanese-style meal using seasonal ingredients, run by an experienced owner. Can accommodate large groups◎

By appointment only. Pursuing "Japanese Cuisine unique to Fukuoka" based on Kyoto Kaiseki. Completely private room for celebrations, entertainment, etc.

◆Private rooms available◆NEO public bar where you can enjoy the famous Kuchisui chicken, fresh fish sent directly from the farm, and low-temperature-cooked meat sashimi.

Enjoy Japanese-style meal and kaiseki cuisine made with natural fish! We also have plenty of private rooms ◎ We also accept various banquets.

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

Handmade soba noodles and a la carte dishes that have the perfect combination of aroma, texture, and texture. Stylish adults drink in front of soba noodles.

[Seasonal ingredients/Kagawa specialties] Come and try something you can only taste here!

Enjoy a relaxing meal in a stylish car ♪ We also have a wide variety of skewers, drinks, and a la carte dishes starting from 110 yen each ◎

"Tsuruga, Izu Shimoda, Kochi Prefecture Sukumo, Tosa Saga" fresh fish and straw-grilled authentic bonito directly delivered from Kochi! Private rooms available!

Fresh fish straight from the farm and our proud kamameshi

3 minutes from Higashi Umeda Station ■Top-quality pork shabu shabu & Wagyu beef sukiyaki! Comparison course of tasting brand pork 5,500 yen◎

A specialty store for adults that serves Fried Skewers food with salt. The food is fried crisply using water frying. Lunch is also available.

A simple dish made with local vegetables, local fish, and homemade seasonings.

Bashamichi Kannai celebrated its 30th anniversary.

3 minutes from Gamo 4-chome station. Ingredients carefully selected by the owner right in front of your eyes! Kushikatsu lightly fried with original blended oil◎