Japanese Cuisine (Takeout) in Japan(page 4)

Even if you can't make a reservation online, you can still make a reservation over the phone! Nationwide travel support electronic coupons available◎

*The discovery of a new dish will make humanity happier than the discovery of a new planet.

Enjoy Japanese sake and seasonal dishes to your heart's content at this inn. To finish off your meal, enjoy the glossy earthenware pot rice and homemade mentaiko.

[takeaway store] Kuwana's highest quality natural clams delivered directly. Clams dishes, clam hotpot

5 minutes walk from Karato Market. This is a restaurant where even one person can easily enjoy fugu.

Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇

Event held! July 17th to 21st 24th Summer Dinner Party. A creative banquet to enjoy summer vegetables

Enjoy Japanese Cuisine that transcends genre boundaries, making use of seasonal ingredients, in an elegant space. Semi-private room available

We are absolutely confident in the taste of Lake Biwa fish and duck hotpot. If you want to try local cuisine, head to Sumimoto.

Enjoy fresh seasonal seafood and vegetables in a calm space. We also have a la carte and omakase menus.

Enjoy a course of wild eel and green eel grilled using the traditional Goemonmushi technique. The private tatami room can also be used for banquets.

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

Approximately 5 minutes from Ikeshita Station ◆ Enjoy the selection course made with familiar seasonal ingredients ◎ Perfect for meet-ups and anniversaries