Japanese Cuisine (Sake & Private Rooms) in Japan

3 minutes walk from Ebisu Station Private room available for 2 people. You can also enjoy à la carte instead of selection.

<2 people ~ Private room available/Parking available> Enjoy seasonal fresh fish directly from Oita Prefecture and local areas! Celebration meals and birthday parties are also welcome.

[2 minutes walk from Ikebukuro Station] A creative Izakaya (Japanese-style bar) with a seasonal feel that pairs perfectly with flavorful sake and wine!

5 minutes from Tama-Plaza Station♪ Japanese private rooms with a great atmosphere and Creative Cuisine are the best. *Private rooms can accommodate 2 to 55 people.

Feel the seasons and think of your hometown. Enjoy luxurious seasonal cuisine from the Uwa Sea of Ehime and the Seto Inland Sea.

[5 minutes from Japanese-style meal Station] A Japanese masterpiece made with seasonal ingredients, carefully prepared by a chef who specializes in Japanese cuisine ◆ Private rooms available for entertaining

3 minutes from Kitashinchi station. A luxurious experience where you can enjoy the specialties of natural fish and local vegetables from the nearby sea. A relaxing space with private rooms ◎ For entertaining or anniversaries

A Kansai-style eel specialty restaurant run by a long-established wholesaler.

Enjoy heartfelt hospitality with stylish Japanese food prepared with care. Fully equipped with private rooms for banquet plans perfect for meetings and entertainment.

Local breezes, seasonal scents, a closing enclosure ~ Eighteen different dishes, one dish for each person, just like a kaiseki meal ~

[Private room available] Straw-grilled ``Salt Tataki'' grilled over a powerful flame is a specialty

[1 minute walk from Ginza Station] Enjoy Edomae Sushi, which is made with love and care, in a calm Japanese atmosphere. Private room available

We accept reservations for the 5,000 yen course. Please contact us for groups of 20 or more.

There are many different tastes, presentations, and ways to enjoy it. Fresh, seasonal, creative Japanese Japanese-style meal that takes advantage of Toyama's seasonal ingredients.

[Opened in 1976] Values "Japanese" and "Classy" in the hustle and bustle of Shibuya. Enjoy Shunsai from 4,500 yen

5 minutes walk from Sakae Station ◆The third branch of Nagoya's famous restaurant [Sushi Urayama], which uses seasonal Hokuriku ingredients and our proud red vinegar.

3 minutes from TX Asakusa Station ◇ Enjoy seasonal fresh fish and obanzai with delicious sake. Semi-private room, reserved ◎

Detailed consideration unique to women. A Japanese-style meal restaurant where you can enjoy handmade appetizers and sake to your heart's content.

[3 minutes from each west exit of Motomachi Station] [Completely private rooms available] Enjoy "new kappo" that is one step ahead of Japanese Cuisine at Taniro

Enjoy charcoal-Yakiniku (Grilled meat) carefully selected from only female Omi beef in a warm space built from a fully renovated Gion townhouse.