for lunch in Japan(page 11)

2 minutes from Hankyu Umeda Station - Enjoy a blissful moment with Omi beef and our specialty "tsuyu shabu." Private rooms available for entertaining and other special occasions.

The flagship store of the Salone Group, a leader in Italian cuisine in Japan.

[Close to Ueno Station! 】A new type of “vegetable meat wrapped skewer” and “kachi kachi lemon sour” specialty store has landed in Ueno for the first time!

[A well-known restaurant in Ginza opens in Yokohama] Completely private rooms with many seats selection Omakase nigiri courses are available from 9,800 yen.

[Digital art x counter] ■Many private rooms available■ Teppanyaki courses to enjoy with all five senses start from 6,980 yen.

Founded 37 years ago ◇A long-established restaurant serving domestic natural tiger blowfish and conger eel dishes. Enjoy the milt of tiger blowfish, known as the “jewel of the sea”

3 minutes walk from Jiyugaoka station south exit! A homely Bistro restaurant where you can enjoy natural wine.

Abundant fresh seafood! You can casually enjoy traditional French cuisine cuisine at this famous hideaway restaurant frequented by gourmets.

リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫

[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.

[One star in the Michelin Guide for two years in a row] Traditional and authentic Edomae sushi.

[A hidden restaurant 5 minutes walk from Shinsaibashi Station] Enjoy the food and wine prepared by a chef with a background in Kyoto Kaiseki

French cuisine Restaurants in the sky

[Featured in Michelin Guide] Kagurazaka is a restaurant that has won Michelin stars for 8 consecutive years. Enjoy the ever-evolving tempura and sushi

1 minute walk from Aomono Yokocho Station! All-you-can-eat Yakiniku (Grilled meat) starts from 2,980 yen! Kagoshima Kurogyu Kurobuta ◎Enjoy the finest Wagyu beef!

Izakaya (Japanese-style bar) you can casually enjoy authentic eel with crispy skin and fluffy inside! ★Smoking allowed at all seats, lunch allowed★

We have received the brown spotted grouper, which is more delicious than grouper. A Japanese-style meal with a charcoal-grilled kappo-style course selection.

NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)

[Reservation required] “Reservations on the day or the day before are not possible”

[Listed in the Michelin Guide Tokyo 2024] The concept is "Restaurants in a fictional hotel"