for lunch in Japan(page 8)

Kitashinchi Tempura and champagne shop

The alley behind the back approach of Umeda Ohatsu Tenjin! “Charcoal-grilled yakitori” packed with flavor and “creative shumai” with many unique varieties

A French cuisine Restaurants enjoys the beauty of Japan and the blessings of nature and expresses its intersection with the world.

Have a wonderful proposal here! Please share with your loved ones♪

[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.

[Many online reservation benefits] A modern private-room Izakaya (Japanese-style bar) you can enjoy northern meat and Seafood. Full of Tokachi beef, spiny lobster, etc.♪

Authentic Edomae sushi by a chef who became independent from a Michelin-starred restaurant for two consecutive years. Courses start from 9,980 yen.

Adults can enjoy playing with fire in a hearth using Tosa Bincho charcoal

[10 seconds walk from the station] Media appearances such as news every. Experience sticky tuna and raw Cow tongue from Owase

1 minute walk from Aomono Yokocho Station! All-you-can-eat Yakiniku (Grilled meat) starts from 2,980 yen! Kagoshima Kurogyu Kurobuta ◎Enjoy the finest Wagyu beef!

1 minute from Shinbashi Station ◆Enjoy local chicken dishes in a completely private room full of Japanese style. Many courses with all-you-can-drink for up to 3 hours are also available.

[Shinsaibashi, Osaka] A wide variety of Seafood and wagyu beef teppanyaki dinners starting from 8,800 yen ★ Private rooms and reserved ◎

[In front of Namba Sennichimae Round One] 0-second lemon sour for 550 yen! Popular all-you-can-eat and drink from 3,300 yen!

How about enjoying Ueno Toyama Hamburg on the terrace while feeling the spring weather?

5 minutes from Onomichi Station ◆ Casual dining where you can enjoy a variety of cuisines, mainly Western Cuisine. Course available◎

We are proud of our [Yakitori (grilled chicken skewers)] made with Kirishima chicken ☆ Get drunk on Kyushu's exquisite dishes and delicious sake at the popular bar district, Noge.

[An adult Wagyu bar where you can enjoy with all five senses] Great atmosphere! A5 rank Wagyu beef is procured daily and served in the best condition

Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

[5 minutes from Nagoya Station] Consistently incorporating the spirit of a craftsman who has mastered Japanese-style meal and the sights of the four seasons ◆Completely private rooms available/can be reserved for private use