Seafood for lunch in Japan

[5 minutes from Sannomiya Station] Casual Japanese-style meal cuisine that takes you off the beaten path! Seasonal Taste Kaiseki Course 3850 yen! Open during the day

[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen

The owner, who used to work at a popular Ginza restaurant, is opening an authentic Edomae sushi restaurant in Ginza. Seize the season with your discerning eye and careful work!

[Tanuki COMICHI 2nd floor] Robatayaki grilled delicacies from Eastern Hokkaido. You can drink from the same menu from daytime to night!

[Hidden Edomae sushi away from the hustle and bustle of the city] Edomae sushi made by a master chef

We use carefully selected ingredients from all over the country. An elegant space in front of Ueno Station. [Private rooms available for smoking (electronic cigarettes only)]

1 minute walk from Roppongi Station Enjoy the seasonal ingredients available that day and the exquisite taste prepared by our experienced chefs.

Open during Golden Week! 22nd Anniversary Recommendations! Lots of limited edition local sake and products shipped directly from the producers

A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.

[3 minutes walk from Mitsukoshimae Station] Enjoy seasonal Japanese Japanese-style meal and pairings with sake and wine!

3-hour banquet plan starts from 4,200 yen ♪ Chestnut pork and Japanese black beef hot pot and seasonal fish. All seats are served in private rooms.

[3 minutes walk from Honmachi Station] Gourmet trip to Shikoku! A specialty Izakaya (Japanese-style bar) with the best value for money that sells specialty products ◎ Banquets and drinking parties also available ♪

◆Irori hearth grilling on Higashi-dori ◆Enjoy primitive grilling with a live feel! Invoiced!

Single orders are possible. Private rooms for 4, 6, or 8 people are available. Enjoy Ginza counter sushi for an affordable budget of 10,000 yen.

~The ultimate sushi experience~Tuna master x top sushi chef!~

Along with an immersive performance, please enjoy high-quality Japanese beef and seafood carefully selected by our chef.

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.

5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo

"A hideaway in Sancha. Japanese-style meal made with seasonal ingredients." 3 minutes walk from Sangenjaya Station (Chazawa Street).

[8 minutes walk from Nagoya Station] [Private rooms available] Enjoy authentic charcoal grilled yakitori and fresh fish delivered directly from Owase, Mie Prefecture.