Sushi (Fully Private Rooms) for lunch in Japan

[3 minutes from Shimbashi Station] “When you come to Tokyo, go to Itamae Sushi” Enjoy Tokyo Sushi recreated with Edomae natural fish and artisan skills

We have seats available for the evenings of the 3rd and 4th. [KENZO x Rin] Collaboration course starts on 6/20

We are proud of our extremely fresh fish dishes, purchased daily from the northern market! A restaurant for adults where adults gather, located in Endonji.

The raw mackerel is superb [1 minute walk from Daimon Station] Mackerel course from 3,800 yen! Mackerel Festival 2024

卓越した技が生み出す至高の握り。熊本で味わう全国各地の厳選食材

The culmination of a quarter of a century of training at Ginza Kyubey. Please use all five senses to enjoy the grips created by skilled techniques.

[1 minute from JR Kanda Station] Enjoy Edomae Sushi and carefully selected sake ◆ Perfect for a wide range of occasions such as banquets and entertainment! Private room available

Enjoy rare local brand beef “Sōshu Beef” and top-quality ingredients in an extraordinary space

It can also be used for banquets, entertainment, and special occasions.

[Private room available] Authentic Edomae Sushi made by craftsmen at an affordable price!

[Short distance from Minamikata Station/Can be reserved for up to 12 people] Our traditional taste, which has been going on since 1964, at a reasonable price.

A modern Japanese shop based on plain wood, directly connected to Nihonbashi Station on the Tokyo Metro Ginza Line, Tozai Line, and Toei Asakusa Line.

Ginza Lion 7-chome 3rd floor ■ A stylish Japanese beer hall where you can enjoy authentic Japanese Japanese-style meal made with seasonal ingredients in a casual atmosphere

[4 people ~ Fully private room available◎] Enjoy Edomae conger eel, fresh fish, and sake at a "Sushi Izakaya (Japanese-style bar)" run by a Sushi chef!

Right next to Azabu-Juban Station: Exquisite sushi that carefully brings out the true flavor of seasonal ingredients. An extraordinary experience in a high-quality space like a museum.

[Completely private room] Perfect for banquets with a large number of people. A time to make memories and talk with your loved ones

Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎

At the newly renovated "Sushihide", you can enjoy a moment of bliss where you can enjoy the special techniques, taste, and hospitality.

[70 years on Tokyo Daijingu Street] Fresh seafood! You can also enjoy seasonal specialties such as blowfish! The seaweed hotpot is also popular in the media.

[30 seconds walk from Nishisanso Station] “Yaesu Sushi” is a restaurant that continues our passion and delights our customers.