Online booking
Close
[Directly connected to Tokyo Station] Jinhua pork is raised in only two places in Japan. Our shop specializes in this pork.
[New opening on September 21, 2023] “Japanese” Fried Skewers made by French cuisine chef.
[One-of-a-kind] Pork Cutlet from a rare breed of Choemon pork that can only be tasted here, and orthodox Western Western Cuisine
The third store of "Katsuretsu MATUMURA" opens in the Chunichi Building! Enjoy the meltingly low-temperature cooked cutlets.
Enjoy shabu-Pork Cutlet, Japanese-style samgyeopsal, and pork shabu shabu made with the best pork in Harajuku.
銘柄豚・赤城ポークのとんかつを土鍋ご飯や豚汁と共に堪能■カジュアル使いに最適な和空間で寛ぐ