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[3 minutes walk from the station] Enjoy traditional Kyoto cuisine that incorporates Japan's four seasons ◎ Perfect for banquets, entertainment, meetings, etc.
[6 minutes walk from Chiba Station! ] Only domestic eel is used! A hidden eel bar grilling over charcoal
[All rooms are private rooms] Enjoy entertaining, anniversaries, celebrations such as 60th birthdays, memorial services, and the beginning of your meal in a calm and completely private room.
[2 minutes from Bakurocho Station] Founded 150 years ago. A long-established eel restaurant frequented by celebrities, offering the same old-fashioned taste. reserved OK◎
《Private rooms available◎》 Enjoy the pure deliciousness of the ``snow crab'', which is full of meat, sweet, and fresh! !
We are proud of our eel made with the brand tuna "Date Tuna" and the secret sauce passed down from a long-established eel restaurant!
[Art Hotel Morioka] Dishes made with seasonal and local ingredients. Private rooms available to suit your needs◎
1 minute walk from the north exit of Hachioji Station ◆ Japanese Cuisine made with traditional techniques. Enjoy a blissful moment as you savor the seasonal flavors
[5 minutes walk from Ikebukuro Station] Izakaya (Japanese-style bar) you can enjoy carefully selected Japanese Japanese-style meal and sake in Ikebukuro. 2 people ~ Completely private room available!
A long-established Japanese Cuisine with a total of 100 seats. Enjoy seasonal dishes and carefully selected alcohol in a private room.
This is Unagiwakamatsu, a restaurant specializing in Tempura and tempura dishes. Please use it for meals, banquets, entertainment, lunches, memorial services, etc.
[Private rooms available/Groups welcome] Right next to Tokyo Station. A number of relaxing private rooms in a purely Japanese style. The talk of the town! The gorgeous "Ochokodon gozen" meal
[Limited Time Offer] July 3rd (Wed) - July 31st (Wed) Fumizuki Gozen
Make Tempura with fresh ingredients! It tastes good! Heaven is good! Everything is fine! Private rooms and all-you-can-drink available♪
Crisp, fluffy and fragrant eel prepared without steaming using binchotan charcoal, this is the place to be!