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[10 minutes walk from JR Osaka Station] “Light” and “Crispy” hidden Tempura specialty store
Opened on April 10th. Located close to Nagoya Station. Enjoy eel and Japanese-style meal in a high-quality space. Private rooms available.
Directly connected to Sagami-Ono Station ◆ Enjoy freshly fried Tempura, barley Mugitoro, and brightly colored fresh vegetables to your heart's content ◎
Tenichi's new restaurant opens at The Peninsula Tokyo.
[4 minutes walk from Jiyugaoka Station] From lunch to dinner. Please enjoy the craftsmanship of tempura and Japanese-style meal cuisine.
[Relocated and OPENed on 11/1] Founded in 1930. A long-established Tempura restaurant that welcomes guests from all over the world.
A luxurious restaurant with a hideaway-like atmosphere. Enjoy Tempura and Japanese-style meal made with seasonal ingredients.
Enjoy the original taste of the ingredients. The best part of cooking Tempura is at the counter.
[About 2 minutes from Shinsaibashi Daimaru]
[Hankyu Umeda Main Store 12th floor] Enjoy the Tempura kaiseki cuisine that combines the thoughts of a famous restaurant with carefully selected natural blessings.
[Directly connected to Osaka Station] Authentic Japanese Cuisine where you can enjoy ingredients produced in Osaka. Attractive private rooms with windows that can be used for meetings and dinners
A modern Japanese space based on the concept of the Azuchi-Momoyama period, when Eastern and Western cultures first blossomed.
A shop specializing in handmade 100 percent soba made with stone-ground homemade flour
At a hideaway in Kanda where you can forget the hustle and bustle, enjoy Tempura made with the seasonal ingredients of spring, summer, fall, and winter.
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.
Edomae Sushi made with carefully selected tuna and fresh fish. A stylish Sushi restaurant that serves each sushi dish made to order.
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[3 minutes from Kichijoji Station] Enjoy Edomae sushi made with carefully selected fresh fish using traditional techniques, side dishes, and sake. Open all day from noon to night◎