Seafood in Japan(page 7)

Enjoy raw Oyster from all over Japan and grilled Oyster from Miyajima, Hiroshima with natural wine and seasonal sake.

[1 minute from Tokyo Station Yaesu North Exit] A relaxing Japanese-style Izakaya (Japanese-style bar) with all seats in private rooms. We have a wide variety of all-you-can-drink courses!

Semi-private room ◎ [1 minute walk from Nakameguro Station] Counter seats with a sense of realism. Teppan-yaki specialty store for adults to enjoy with all five senses

``A public bar where you'll want to take someone with you'' Charcoal-Yakitori (grilled chicken skewers) and doteni are exquisite!

[5 minutes walk from Chiba Station] Enjoy a hearty robatayaki grilled meal of fresh fish! Enjoy the fish carefully selected by our craftsmen as a side dish!

[3 minutes from Ueno Station] Enjoy Creative Cuisine from Umisachi Yamasachi, such as Ozaki beef, fresh fish, Oyster, and fresh organic vegetables, in a modern Japanese private room.

[A famous Ginza restaurant opens in Tamachi] Private rooms available ◇Special course menu to celebrate the first anniversary of the restaurant's opening◇

Enjoy dishes made with seasonal ingredients in a completely private room.

[Hibiya OKUROJI] Reopened from April 1st as “Sake Appetizer Weather Atenyol Invitation” ☆

This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

5 minutes from Tameike-Sanno Station◆Enjoy the exquisite "shrimp shabu" and "Oyster"! A Seafood Izakaya (Japanese-style bar) with outstanding freshness. Private rooms available◎

[reservation on the day] ◆ Yakitori (grilled chicken skewers) x Sashimi ◎ A restaurant that boasts private rooms ◆ Smoking permitted ◎ All-you-can-eat and drink from 3,980 yen ◎

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.

An Oyster Izakaya (Japanese-style bar) in Gotanda where you can enjoy the atmosphere of a beach house♪ Steamed Oyster made right before your eyes! A luxurious Seafood BBQ! Smoking allowed inside the restaurant★

Dinner parties/anniversaries◎ Make reservations on the day or one day in advance by phone!

[All seats are completely private] 1 minute walk from Kanayama Station! Each skewer is made with the skilled techniques of the owner who has trained for many years!

[Completely equipped with private rooms◎] Enjoy raw horse sashimi delivered directly from Fukushima Aizu and Hakata Motsu-nabe (Offal hotpot) nabe! ! Smoking is allowed in all seats!

Opening on August 3, 2023. There is a cypress counter for 8 people and 4 private rooms that can seat 4 to 12 people. Available from 2 people

5 minutes from Susukino Station. Enjoy the bounty of the sea, such as sea bream and snow crab, with Seafood shabu shabu for one person! Seasonal sake also available.