Seafood (For Business Entertainment & Shochu) in Japan

[We are open until 24 hours! 2 minutes walk from Ueno Station] Chewy tuna x crunchy lemon sour x private room space

[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!

We are proud of our fresh fish carefully selected from Toyosu Market, plump Oyster, and local sake. ■Fully equipped with private rooms ■Great for welcoming and farewell parties ■We also have seats available on the day even if we are fully booked.

[3 minutes walk from Exit 1 of Yabacho Station] Enjoy creative sushi made mainly with seasonal ingredients.

5 minutes from Ikebukuro Station C6 exit ◆ We are confident in our freshness! We offer the freshest lamb meat, Seafood, lamb shabu-shabu, and Medicinal Food!

[3 seconds walk from the west exit of JR Yoyogi Station] A relaxed, hidden high-end Yakiniku (Grilled meat) restaurant serving A5 Wagyu beef and fresh Seafood ♪

◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

3 minutes from Meguro Station ◆ Perfect for banquets ◎ A variety of Creative Cuisine such as Japanese black beef Steak, seasonal Sushi and sashimi.

Right next to Ikebukuro Station ★ All-you-can-drink sake with over 60 varieties [From 539 yen] ◆ 50% off Juyondai/Aramasa/Kokuryu

For groups, parties, and private rooms, please contact Oyaji Saigo no Nigiri Bettei. *Reservations must be made in advance by phone.

3 minutes walk from North Exit of Tachikawa Station Enjoy live squid, raw oysters, sea urchin, and crab delivered directly from Hokkaido Air, along with a wide variety of sake.

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

~The ultimate sushi experience~Tuna master x top sushi chef!~

[2 minutes from Kanda Station] We have private rooms available for entertaining and business dinners. Enjoy a wonderful time with seasonal cuisine.

[Open every day from 16:00] Uses carefully selected ingredients from Hokuriku! Kanazawa Oden, which is made every morning with soup stock and takes 5 hours to prepare, is also available.

Colorful Crab Kaiseki Fair "Colorful Crab Sashimi and Colorful Crab Basket"

[Delicious sushi from Akashi and Kobe! Please come to “Uramasa Sushi Main Store”]

Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website

Respecting the old and trying new things. Heartfelt cuisine made with carefully selected ingredients. A blissful moment.