Steak (Sake & For Business Entertainment) in Japan

[Maru Building 5F] Restaurants directly managed by Koiwai Farm where you can enjoy Koiwai Farm beef and the night view. We also have private rooms!

Please enjoy our meat kaiseki meal made with ingredients selected from all over the country and the finest Tajima bloodline Ota beef.

215m above ground, a charcoal grilled Steak surrounded by the dazzling lights of Tokyo

Enjoy different dishes, ingredients, and sauces every month! *10% Tabelog coupon available for weekday customers

[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.

Enjoy modern Australian cuisine in a contemporary setting that caters to everything from casual lunches to luxurious business entertaining.

[Hideaway Restaurants for adults] Spectacular panoramic view overlooking the historic scenery of Nara and special dishes

Enjoy Western Cuisine that goes beyond French cuisine cuisine in the Nakanoshima/Kitahama area. Ideal for lunch and dinner on anniversaries and special occasions

[Directly connected to Ginza Station C3 exit] Enjoy high-quality Kuroge Wagyu beef Steak ♪ Watch the chef's skillful techniques right before your eyes

Enjoy carefully selected Wagyu beef, Seafood, and seasonal ingredients with all five senses ◆ From a casual lunch set to a special dinner time

Enjoy a new style of cuisine with realistic cooking scenes

Enjoy Italian cuisine with French cuisine techniques in an elegant space with the theme of "Art&Rich."

A spectacular location where you can see the grandeur of Osaka Castle. Numerous feats that highlight the skills of sophisticated chefs

"Wolfgang Steak"

New Matsuzaka is a long-established Teppanyaki Steak that was founded in 1956. Enjoy the finest ingredients and views

[Enjoy seasonal ingredients in luxurious Teppan-yaki] Fully enjoy seasonal high-quality ingredients such as A5 Japanese black beef and live fish

Enjoy carefully selected Kuroge Wagyu beef and chef's carefully selected ingredients at the chef's table space where you can enjoy with your eyes, tongue, and five senses!

Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate

A grill Restaurants where you can discover new deliciousness while valuing traditional flavors.

Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.