Tempura (Open Sunday) in Japan(page 20)

A variety of Edomae Sushi and Japanese cuisine, created by a second-generation owner who has inherited the taste of a long-established restaurant. For entertainment, banquets, and family anniversaries◎

[7 minutes walk from Toranomon Station] [10 minutes walk from Shinbashi Station] Tempura made with extremely fresh seasonal ingredients purchased from Tsukiji every morning

2 minutes walk from Iidabashi Station [Traditional taste fried by a Tempura chef founded in 1908]

Welcome to the exciting soba bar where Kobe's stylish adults frequent every night! The cost-effective lunch set is very popular★

Enjoy freshly fried Tempura at the counter. Enjoy freshly fried Tempura made with seasonal ingredients.

[5 minutes walk from Kanayama Station] A Seafood Izakaya (Japanese-style bar) where you can enjoy freshly made seasonal nigiri sushi and Tempura

5 minutes walk from Saga Station! Completely private room! Izakaya (Japanese-style bar) you can enjoy fresh fish and seasonal local cuisine!

A hotel All-you-can-eat buffet where you can enjoy chef-produced dishes and dishes made with seasonal ingredients

Honke Fukagawa Meshi

Local sake and fresh sashimi from Toyama Bay! Izakaya (Japanese-style bar) with completely private rooms

Fisheries company directly managed store! Proud of goodness and cheapness of freshness! Please give it a try! ★

A hideaway nestled on a tree-lined street, where you can enjoy delicious ingredients delivered directly from the farm. Finish the course with handmade 100 percent soba noodles.

Freshly fried deliciousness. A stylish moment at the counter. A Tempura bar that women can easily enjoy

Serious Sanuki udon in Kagurazaka. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!

池袋駅1分◆名物の「白い明太チーズクリームうどん」はじめ、本格生麺の“讃岐うどん”を堪能！

Serious Sanuki udon in Machida. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!

3 minutes from Karasuma Station ◆Taste famous sake from all over Japan, handmade delicacies, and seasonal Kamameshi (rice cooked in a pot). A calm space for adults

A fusion of our signature Tempura and steamed vegetable Soup Curry ☆ And a warm hospitality space from grandmas ☆

[5 minutes from Tenjin-minami Station/Watanabe-dori Station] Enjoy a stylish moment with Japanese sake, seasonal cuisine, and handmade soba noodles made with carefully selected soup stock

[Arima/Authentic Soba] Delicious soba that is carefully processed in-house, from the selection of buckwheat noodles to the milling process.