Tonkatsu (Pork cutlet) in Japan(page 6)

[3 minutes from Ushigome-Kagurazaka Station/4 minutes from Iidabashi Station] A thick-sliced tonkatsu feast Pork Cutlet you can enjoy carefully selected brand-name pork.

[2 minutes from Higashi Ginza Station] Enjoy high-quality Pork Cutlet made by skilled craftsmen and exquisite dishes. Tatami room available◎

[5 minutes walk from Isesaki Minami Shuttle Bus Ryugubashi Minami] Enjoy carefully selected brand pork to your heart's content

[12 minutes walk from Kakamigahara Shiyakusho-mae Station on the Meitetsu Kakamigahara Line] Enjoy carefully selected branded pork to your heart's content

[1 minute walk from Asagaya Station] Thick-sliced tonkatsu Pork Cutlet you can enjoy carefully selected branded pork

[3 minutes walk from Musashikosugi Station] A thick-sliced tonkatsu feast Pork Cutlet you can enjoy carefully selected brand-name pork

[JR Yokohama Line, Fuchinobe Station, 9-minute walk] Enjoy carefully selected brand pork to your heart's content

3 minutes from Matsusaka Station ◆ A luxurious moment to enjoy crispy and juicy Pork Cutlet with the scent of sesame oil in an adult space

The crispy batter and hearty, thick pork cutlets have customers coming from far and wide.

Taste the ultimate Pork Cutlet in Kagurazaka! ◆

We are particular about ingredients from the Tsumari region, including aged Uonuma brand pork from Tsunan [Tsumari Pork].

[Near Tachibana Station] A kushikatsu restaurant loved by locals. Once you try it, you'll definitely be addicted!

This is a Pork Cutlet restaurant that offers a variety of menus that we confidently recommend, from the classic loin cutlet set meal to the curry set meal.

[5 minutes by car from Eniwa Station/along the national highway] Enjoy the pasture-raised pig "Konayuki Tonton" raised in Ecorin Village.

Miso stew and kishimen start! 50 years since our founding! Full-bodied miso cutlet and Pork Cutlet

Delicious luxury to enjoy while looking out at the lush green garden...a specialty! "Extra large fried shrimp"

Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef

A long-established Pork Cutlet that has been in business for over 100 years. The carefully selected batter that locks in the flavor is determined by the method of frying and the ingredients.

Established 32 years ago! ! Pork Cutlet near Urayasu Station! ! You can't eat thick loin anywhere else! !

[Kintetsu Nara Line Tomio Station] Light and delicious kushikatsu! Plenty of pesticide-free vegetables from exclusive farmers!