Unagi (Freshwater eel) (For Families and Children) in Japan

For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.

2 minutes from Kanazawa Station ◆One piece of eel with a fluffy texture provided by an eel wholesaler that has been in business for 90 years. Great as a souvenir from your trip

[Grand opening on July 21st! ] Taste the deliciously delicious “Unaju” in a modern Japanese space

[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.

Would you like to enjoy the famous "Ippon Eel", a whole eel, with its changing taste?

June 13th We have prepared a lot of delicious seasonal dishes! Thank you for your support.

Eel Paradise♪ A restaurant where you can enjoy luxurious flavors at reasonable prices in the middle of Tokyo.

Eat eel and get a boost of energy! We proudly serve charcoal-grilled eel! We also recommend Seafood dishes!

[1 minute walk from Soshigaya Okura Station on the Odakyu Odawara Line] Excellent value for money! Eel x Cow tongue robatayaki public bar!

[Directly connected to Temmabashi Station] 300-year-old Kyoto cuisine that makes use of seasonal ingredients ◎Entertainment, celebration seats, meet-and-greets, etc.♪

You can enjoy the view from the 38th floor of ``Crispy, Fluffy, Toro~'', a Kansai-style eel restaurant directly managed by an eel wholesaler.

3 minutes from Gion-Shijo Station ◆ 3/19 Grand opening of expanded room ◆ Single eel served by a 90-year-old eel wholesaler in a Japanese space

[1 minute walk from Matsudo Station East Exit] A delicious unaju made with Japanese eel steamed in the Kanto style and specially grown "Hitomebore" rice

<Near Mejiro Station> Gently surrender to the sweet aroma and rich flavor of the ``phantom'' [Kyosui eel].

[3 minutes from Honmachi Station] We offer authentic and delicious blowfish at a reasonable price.

<5 minutes walk from Kannai Station> A Japanese Cuisine restaurant that prides itself on domestic eel, carefully selected seasonal ingredients, and charcoal-grilled dishes.

[Tokyo Station B1F] Enjoy a whole eel grilled over binchotan charcoal right in the station

[New!! ] Enjoy high-quality eel to your heart's content in a high-quality space. With ``ju'', ``don'', and ``Ishiyaki Mabushi''.

Fully equipped with private rooms◆We welcome you with Kansai-style kabayaki and kaiseki cuisine made with our secret sauce. Also suitable for face-to-face meetings.

3 minutes from Hatchobori Station ◆ Enjoy the luxurious taste of eel grilled by artisans at a reasonable price in a hideaway space. Can be reserved