Washoku (Japanese cuisine) (Vegetable Dishes & Wine) in Japan(page 22)

Course meal starts from 4,500 yen [7 minutes walk from Shintomicho Exit 7] This is a homely restaurant◎

This is a soba restaurant that you can drink and snack on, with a selection of sake, shochu, and wine! !

Seafood Japanese-style meal 30 seconds from Nakameguro Station ☆ A restaurant with delicious fish ☆ 50 types of sake and 24 types of wine!

[3 minutes from Kamakura Station] Kamakura vegetables x Edomae Sushi x vegan

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.

[10 minutes walk from Asakusa Station/Sensoji Temple] reservation on the day are welcome! ! Yakitori (grilled chicken skewers) in Asakusa

We recommend authentic charcoal-grilled yakitori and creative skewers made with fresh vegetables carefully selected by our vegetable coordinator! !

Enjoy Chanko nabe wrestler dish, hearty Japanese cuisine, and sake from all over the country.

[Creative Cuisine using seasonal ingredients and carefully selected sake]

We accept same-day reservations as well as reservations over the phone on other days.

Close to Yotsubashi Station◆ Enjoy hot pot and obanzai with seasonal flavors in a stylish hideaway space.

4 minutes from Higashifuchu Station ◆ We are proud of the homemade noodles and special soup stock from “Authentic Sanuki”! Be sure to try the famous gravy udon and Tempura ◎

[Taste of a Japanese restaurant at an Izakaya (Japanese-style bar) price! ? ] Fresh fish purchased daily from Toyosu and handmade Japanese-style meal that is gentle on the body.

[3 minutes walk from Fuse Station] 2 pieces starting from 143 yen & over 150 types on the menu! Sushi everyone from adults to children can enjoy

[Super-value lunch set now available ♡] A popular restaurant in Tenjin is now available in Hakata! Juwari soba and sake♡

3 minutes from Ichigaya-Kojimachi Station◆Relax and enjoy soba and authentic Japanese-style meal cuisine made by Japanese-style meal chefs with seasonal sake.

Izakaya (Japanese-style bar) where you can enjoy Pork bowl and fresh fish made with seasonal ingredients in a renovated old folk house [Children welcome]

This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.