Best Washoku (Japanese cuisine) (For Dates & Sake) in Japan(page 31)

The one and only "Soy Sauce Yakitori" grilled with sweet soy sauce! A taste that cannot be achieved by just the grilling method or doneness.

Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.

Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.

We offer brand beef carefully selected by meat professionals from Shibaura, Japan's largest meat market. -The spirit of unity for everyone-

[Adult Izakaya (Japanese-style bar) you can eat at the counter] 5 minutes walk from each Fukushima station.

The finest charcoal-grilled yakitori grilled with [Tosa Bincho charcoal]. A hideaway for adults that is frequented by foodies.

A unique yakitori restaurant made with carefully selected ingredients. A combination of the flavors of inosinic acid from chicken and inosinic acid from bonito flakes.

[5 minutes walk from Sakuragicho Station] We offer fresh seafood sourced mainly from Hokuriku, cooked to make it even more delicious.

[5 minutes walk from Shinsaibashi Station] “Yamato Nikudori” Yakitori (grilled chicken skewers) & “Kawachi duck” ◎The deliciousness is beyond date!

[2 minutes walk from Sendai Station] Private rooms available for up to 25 people! The popular Kaneichiro has opened on Minamimachi Street!

A hideaway for adults tucked away in a typical Kyoto alley. [Recommended] Enjoy a course of our famous Fried Skewers made with seasonal ingredients.

A long-established specialty store where you can enjoy the highest quality Omi beef, nurtured by Shiga's rich nature and climate, in Steak, sukiyaki, etc.