Washoku (Japanese cuisine) (Hidden Gems) in Japan(page 6)

Kyushu local chicken x private room Izakaya (Japanese-style bar) ◆From 3,500 yen with all-you-can-eat and drink for 3 hours♪Completely private rooms for 2 to 120 people!

Healthy Fried Skewers made using rice oil, which is rich in Vitamin E and various other nutrients and is good for your health and beauty!

[Near Namba and Shinsaibashi Station] All seats are semi-private rooms. We are proud of our seafood and chicken dishes delivered directly from the source, and our local sake! We offer seasonal creative Japanese Japanese-style meal.

"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!

[NEW OPEN] 3 minutes walk from Minamikoshigaya Station! All seats are private rooms ♪ OK for 2 people or more ◎

[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.

1 minute from Shinbashi Station ◆Enjoy local chicken dishes in a completely private room full of Japanese style. Many courses with all-you-can-drink for up to 3 hours are also available.

You can enjoy <charcoal-grilled domestic chicken> and <all-you-can-drink> all in a private room! 3 minutes walk from JR Kyobashi North Exit

Located right next to Nagoya Station! Healthy vegetable skewers and a variety of other dishes! Come and drop in!

Close to Sakaisuji-honmachi Station ◆Japanese-Western dining Ajimi ◆We are particular about the ingredients and prepare fresh seafood from the market every day! There is a private room♪

[Yakiniku (Grilled meat) that customers do not cook] Certified to handle raw meat (raw meat yukhoe, beef sashimi, meat Sushi) Smoking permitted at all seats Late-night service

Cost rate 80%! A 150-minute all-you-can-drink course with 12 dishes is only 3,000 yen including tax.This is a super deep Izakaya (Japanese-style bar)!

3 minutes from Meguro Station ◆ Perfect for banquets ◎ A variety of Creative Cuisine such as Japanese black beef Steak, seasonal Sushi and sashimi.

Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake

[Kushikatsu Arata], which is very popular in Tokyo and Nagoya, has landed in Kyushu for the first time! Crispy and light ★ Popular bar serving exquisite kushikatsu ★

[Reopening on April 1st] The course will be divided into two parts! Enjoy it!

Authentic Kansai oden and seasonal fish delivered directly from Toyosu, served with local sake and nature wine.

Enjoy horse sashimi, red beef, Local Cuisine, local vegetables, and more in a completely private room.

2 minutes walk from Hisaya Odori Station ● Private rooms for 2 people and up ● 9 dishes for 90 minutes with all-you-can-drink from 3,980 yen ● Banquets for up to 26 people

Local production for local consumption in the forest capital! Fresh seafood and Cow tongue go perfectly with local sake! New specialty! I started spilling rice ☆