Best Washoku (Japanese cuisine) (Sake & For Business Entertainment) in Japan

A ``hidden gem'' where gourmets gather on the outskirts of Hida Takayama City. Reservations required for lunch and dinner!

Wild sweetfish are available until mid-month. Please contact us for opening hours during Obon.

The best "delicious" food made by specialists in search of authentic Yakiniku (Grilled meat)

Exquisite Meat Dishes made with the highest quality Wagyu beef and Japanese-style meal techniques. Enjoy a memorable and luxurious time in a relaxing Japanese space

Made with Kyoto Takasaka chicken, which is rare and can be aged. An exquisite comprehensive experience that stimulates all five senses.

Enjoy unpretentious hospitality and gourmet food made with exquisite craftsmanship at a Kappo restaurant in Ginza.

Enjoy a blissful moment woven with seasonal ingredients and skilled techniques in a sophisticated space [completely private rooms available]

If you are traveling with 3 or more people or children, please make a reservation by phone if online reservations are full.

Enjoy a wide variety of Kuroge Wagyu beef as the seasons change...in a completely private room.

[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience

Enjoy a course that allows you to enjoy the aroma of black Satsuma chicken and binchotan charcoal.

[2 minutes from Gion-Shijo Station] Enjoy the changing seasons with your eyes and tongue, with warm customer service that will make you feel relaxed even if you are alone. Private room available

We offer a variety of Japanese-style meal that take advantage of seasonal flavors. Please enjoy the Japanese space where you can feel the warmth of wood.

Enjoy luxurious Kobe beef in a high-quality restaurant atmosphere! Also recommended for anniversaries.

[3 minutes from Shin-Sakae Station] Taste the finest Meat Dishes made with high-quality Kuroge Wagyu beef in a relaxing space. Can be reserved

Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.

5 minutes from Jimbocho Station 6 minutes from Suidobashi Station