Yakiniku (BBQ Beef) (For Business Entertainment) in Japan

[7 minutes walk from Azabu Juban] Specialty Japanese beef/brand beef with secret sauce. Enjoy exquisite Yakiniku (Grilled meat) and dishes in comfortable seats.

[1 minute walk from Hamamatsucho Station] Popular Akaushi! Enjoy the quality that only comes from buying one!

We have a variety of carefully selected courses that allow you to enjoy Wagyu beef to your heart's content.

[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms

Directly managed by a long-established butcher shop ◆Enjoy high-quality Japanese black beef in a calm space Popular among customers from Tennoji/Tsuruhashi!Private rooms available

An innovative meat restaurant created by French cuisine chef Hashimoto where you can enjoy Japanese black beef and the four seasons. 3 minutes from Kitashinchi station

The finest charcoal-Yakiniku (Grilled meat) made with only carefully selected Omi and Kobe beef, served in a Kyoto townhouse

[Directly managed meat wholesale store with 104 years of history] Chiba's first Kuroge Wagyu beef specialty store run by a meat master who knows everything about beef

Our store is the only one in Kyushu! Enjoy the rare and high quality "Takamori Wagyu beef" produced in Yamaguchi Prefecture, produced around 120 cows a year.

Enjoy carefully selected beef, including domestic A5 rank beef, and monthly dishes ♪ Courses suitable for anniversaries are available ◎

[3 minutes from Ebisu Station] Enjoy a variety of rare parts of A5 rank Saga beef that you buy as a whole at a private Restaurants.

[We are waiting for you with the most delicious meat! ]

[1 minute from Ueno Station] Yakiniku (Grilled meat) half price day every Tuesday! Evening time service from 14:30 to 17:30 is an absolute bargain!

[4 minutes walk from Chiba Station] Featured on popular nationally broadcast TV programs! A restaurant specializing in carefully selected red Yakiniku (Grilled meat).

Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎

◆Private rooms available◆From special occasions to everyday use. Enjoy high quality yakiniku including yukhoe and beef Yakiniku (Grilled meat).

2 minutes walk from Oyamadai Station ◆Only carefully selected A4 rank cows with low fat melting point!!

5 seconds walk from Mishuku intersection. A hidden Yakiniku (Grilled meat) restaurant that serves chunks of meat. A relaxed atmosphere. Seats available today.

[Coupon available!! ︎] For dates, entertainment, welcome and farewell parties ◎ Thick-sliced premium skirt steak is popular ◆ Courses start from 4,400 yen

◇ Carefully selected Kuroge Wagyu beef and wine ◇ The interior of the restaurant is inspired by a garden, and there is also a banquet space and completely private rooms available.