Best Yakiniku (Japanese BBQ) (Wine & Stylish) in Japan

NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.

A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza

All-you-can-eat carefully selected A5 rank Japanese black beef

[Table and counter seats available on Friday, August 9th.] Please contact us!

[2 minutes walk from Shinjuku Station West Exit] A modern Japanese Yakiniku (Grilled meat) restaurant with private rooms available for small to large groups

[Authentic Korean Cuisine restaurant popular for samgyeopsal]★2 minutes from the west exit of Meguro Station★A restaurant that is popular among Koreans who are particular about homemade food★

[Shibuya's famous Yogan-yaki (roasted on a hot stone) restaurant] Please enjoy Yakiniku (Grilled meat) and exquisite raw meat made from female wagyu beef! [Now accepting reservations for banquets]

The world's best Kobe beef in Fukuoka! We also have private rooms perfect for various anniversaries.

[1 minute from Ikebukuro East Exit Station] Yakiniku directly managed by Yakiniku (Grilled meat)! All-you-can-eat course starts from 1,980 yen ◎Private rooms also available ◎Domestic wagyu beef at a low price♪

■ Yakiniku (Grilled meat) where 80% of customers come through referrals

★No. 1 in Jalan Sannomiya Yakiniku (Grilled meat) search ranking! ! ★ Yakiniku (Grilled meat) restaurant where you can enjoy Kobe beef and carefully selected beef in a chic Japanese space!

Enjoy charcoal-Yakiniku (Grilled meat) carefully selected from only female Omi beef in a warm space built from a fully renovated Gion townhouse.

[5 minutes walk from Shinjuku Station East Exit] A5 rank carefully selected Japanese black beef Meat Bar ★ Perfect for dates, girls' nights, and parties

[The taste of Yakiniku (Grilled meat) is determined by the way the meat is cut] Omi Beef A5 rank BMS 10 or above ◆ Full of high-quality meat parts ♪

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms

★All-you-can-eat 20 kinds of Churrasco ★ [5 minutes walk from Chiba Station] All-you-can-drink including 4 types of draft beer on tap

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

[Opened on 8/5] All-you-can-eat and drink raw samgyeopsal made with domestic aged pork and popular Korean Cuisine ♪ Can be reserved for private use

2 minutes walk from Omiya Station! All seats in private rooms!! Smoking is allowed in all seats ♪ Enjoy carefully selected domestic beef at a low price ◆