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3 minutes from the west exit of Urawa Station ◆Menu changes monthly. Please feel free to enjoy our handmade kaiseki cuisine.
We're open during Golden Week! We have a wide variety of ingredients delivered from Sukumo City, Kochi Prefecture, including bonito grilled over straw.
Enjoy the many techniques of Japanese Cuisine that bring out the full flavor of the ingredients.
A shop run by a female owner. Made with domestic eel
【浦和パルコ5F】"本気"の讃岐うどんに舌鼓◆話題の白い明太クリームチーズうどんも堪能!
Speaking of Kaiseki cuisine in Urawa, it is Chinzanso Mejiro Chinzanso ※ 12th floor (top floor) of Urawa Washington Hotel ※
At Takasago, we will continue to provide masked customer service and hygiene management in order to continue to provide peace of mind and safety.
Edomae Sushi aged with red vinegar. A gem that can be enjoyed in a high-quality relaxing space for special moments.