Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
お昼はラーメンが食べたいなと思っていたら、迎えに来てくれた人がまさかの着物姿。 「着物でラーメン、これは無理だわ」TPOから完全に逸脱しているじゃないですか。 頭が#?"/...Find out more
2023/05 Visitation
3times
ちゃんと休める大型連休、ホームタウンでお昼をしよう、となった。 袷はそろそろ仕舞おうかという時期だったので、夏日になりそうな気配もあり、夏の名古屋帯を合わせた。 そしていつもの...Find out more
2023/05 Visitation
3times
22.6.24 フォロワーさんのレビューを見て 久しぶりにこちらへ行ってみた。 オーダーストップの 午後2時すこうし前で 先客は無し。 久しぶりに 蔵王深山竹...Find out more
2022/06 Visitation
2times
Restaurant name |
Teuchi Soba Nagaseya
|
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Categories | Soba、Tempura、Udon |
049-251-2271 |
|
Reservation Availability |
Cannot be reserved
ご予約は「お持ち帰り蕎麦」のみ承っています。 |
Address |
埼玉県富士見市上南畑227 |
Transportation |
By car: Approximately 15 minutes from Tokorozawa IC on the Kan'etsu Expressway By train: Approximately 15 minutes by city loop bus (C Yamamuro Kaikan-Fujimi High School Line, get off at Minamihata Community Center entrance) from the East Exit of Tsuruse Station on the Tobu Tojo Line 2,437 meters from Tsuruse. |
Opening hours |
|
Budget |
¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、au PAY) |
Number of seats |
25 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables We will provide ashtrays in front of the store, so please let us know if you need one. |
Parking lot |
OK For 8 cars |
Space/facilities |
Comfortable space,Tatami seats,Wheelchair access |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
Extended party hours (more than 2.5 hours) |
PR for restaurants |
Authentic Edomae hand-made soba noodles made with meticulous craftsmanship and carefully selected ingredients.
Our soba noodles are made from 100% domestically produced top-quality unpolished buckwheat, ground with a millstone, and are hand-made in the Edo tradition of "28% buckwheat flour." In addition, we us
...e the highest quality dried bonito flakes from Makurazaki for the dipping sauce, which greatly influences the flavor of the dipping sauce. For the duck meat, we use domestic "Zao local duck," which remains soft even after cooking. As for the green onions, which are essential for soba noodles, we use only thick, sweet "Senju green onions" to create luxurious soba noodles. It is said that the three basic elements of delicious soba noodles are "freshly ground," "freshly made," and "freshly boiled." In addition, the important elements of flavor are "mouthfeel," "crunch," and "throatiness." Please enjoy our authentic hand-made soba noodles, created with these basic elements in mind, with our Edomae spicy soup.