Unagi (Freshwater eel) (For Families and Children) in Saitama

3 minutes from Ageo Station. Enjoy the unaju (grilled eel on rice) of this 100-year-old restaurant. Private rooms are also available, perfect for banquets and anniversary celebrations.

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

[3 minutes from Omiya Station] We offer authentic and delicious blowfish at a reasonable price.

Urawa, the eel town, is a long-established restaurant established in 1898. [Reservations are not required for table seats on the 1st floor, reservations are required for private rooms on the 2nd floor.]

[2 minutes walk from Omiya Station] Traditional Kyoto kaiseki served by a 300-year-old restaurant ◎ Famous eel dishes and seasonal courses

A shop run by a female owner. Made with domestic eel

A long-established river fish restaurant in Iwatsuki that has been around since Edo. Enjoy eel, local vegetables, and local sake with the same hospitality.

For the evening banquet, we will prepare delicious Sushi for you.

A long-established river fish store that has been in business for over 80 years. Eel lovers from all over the country gather together to make the meaty domestically produced ``Ounagiju''

Founded in Meiji 21. Uses Kishu Bincho charcoal.

The eel is freshly cut, steamed, or grilled, giving it a fragrant flavor.It may take a while, but it's delicious.

We offer branded eel using traditional techniques by artisans. Enjoy casually in a Western-style Restaurants ◎

[2 minutes walk from Higashi-Iwatsuki Station] An eel specialty restaurant where you can enjoy high-quality eel at an affordable price! Our proud unaju (grilled eel on rice) starts from 1,600 yen

2 minutes from Gamo Station ◆ A relaxing kappo restaurant where you can enjoy eel and soft-soft-shelled turtle dishes with delicious sake from all over the country.

Enjoy delicious eel in a relaxed and comfortable Japanese atmosphere in your everyday life. Also great for parties.

4 minutes from Shin-Tokorozawa Station ◆ Uses high-quality Japanese eel! Enjoy high-quality unaju (grilled eel on rice) casually. Drinks are half price on rainy days.

Established over 100 years ago, you can enjoy the eel that only a long-established restaurant can offer in a Japanese-style space that exudes history and warmth.

[5 minutes walk from Omiya Station] Enjoy the chef's craftsmanship right in front of your eyes. For entertaining and meeting people. Eel season is here.

The finest eel jus using the brand eel “Unagi Bando Taro”