Washoku (Japanese cuisine) (Private Rooms) in Otsu

[Directly managed by a long-established Omi beef butcher shop established 65 years ago] A5 rank Omi beef Sukiyaki and Steak are the specialty! 1 minute walk from Ishiyama Station!

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

1 minute from Ishiyama Station♪ Private rooms available for 2 to 52 people!

We accept reservations for welcome parties and farewell parties! [Directly connected to Ishiyama Station/inside the station building] Easily enjoy the flavor of Miyazaki Jitōdori★

Using ingredients from Shiga Prefecture and traditional techniques, you can enjoy flavors that can only be found here.

[A long-established Omi beef specialty store that has been in business for over 120 years] We offer the finest A5 rank ingredients. Don't miss the limited-time lunch!

Exquisite Omi beef Omi beef lunch from our own farm, grilled meat, sukiyaki, Steak Shiga's specialty, Japan's three major wagyu beef

Indulge in seasonal Omi kaiseki cuisine in a private room of a merchant's house built during the Meiji era and designated as a cultural property.

We use Tajima's pesticide-free local chicken "Shika", which is particular about "safety"! Enjoy fresh local chicken

A lakeside resort with a gentle breeze

Spring Sakura Sea Bream Shabu Course [5500 yen including tax] has started!

~This is a temari Sushi restaurant in Ishiyama, Shiga Prefecture~

[2 minutes walk from JR Otsukyo Station] Locally produced food and local sake from Shiga! Various courses from 4,000 yen

Feel the four seasons at Hira Sanso, a restaurant and inn that has been loved by people for many years for its sweetfish hotpot in summer and bear hotpot in winter.