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Using ingredients from Shiga Prefecture and traditional techniques, you can enjoy flavors that can only be found here.
[Directly managed by a long-established Omi beef butcher shop established 65 years ago] A5 rank Omi beef Sukiyaki and Steak are the specialty! 1 minute walk from Ishiyama Station!
1 minute from Ishiyama Station♪ Private rooms available for 2 to 52 people!
[A long-established Omi beef specialty store that has been in business for over 120 years] We offer the finest A5 rank ingredients. Don't miss the limited-time lunch!
Exquisite Omi beef Omi beef lunch from our own farm, grilled meat, sukiyaki, Steak Shiga's specialty, Japan's three major wagyu beef
For all kinds of banquets and meetings, please enjoy a large portion of exquisite Chinese food.
Just a 5-minute walk from Katata Station, enjoy delicious dishes made with the best ingredients and drinks. A restaurant specializing in chicken dishes that you can easily stop by
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on June 27th
We accept reservations for welcome parties and farewell parties! [Directly connected to Ishiyama Station/inside the station building] Easily enjoy the flavor of Miyazaki Jitōdori★
Directly connected to JR Otsu Station! BBQ empty-handed on the spacious terrace! We also have party plans that include all-you-can-drink!
Indulge in seasonal Omi kaiseki cuisine in a private room of a merchant's house built during the Meiji era and designated as a cultural property.
We use Tajima's pesticide-free local chicken "Shika", which is particular about "safety"! Enjoy fresh local chicken
Spring Sakura Sea Bream Shabu Course [5500 yen including tax] has started!
A lakeside resort with a gentle breeze
Feel the four seasons at Hira Sanso, a restaurant and inn that has been loved by people for many years for its sweetfish hotpot in summer and bear hotpot in winter.