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Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5:00 p.m. on June 13th
Training store where all drinks are half price [Directly operated by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] June 14th 17:00
Enjoy Omi beef and Biwa trout with delicious local sake. Private rooms available for 2 or more people.
Reopening in front of Yasu Station! A hidden Izakaya (Japanese-style bar) that focuses on one ingredient and one method, such as Omi beef and Seafood ★☆
[5 minutes from Taga Taisha-mae Station] A charcoal-grilled eel specialty restaurant on the approach to Taga Taisha Shrine. We recommend making a reservation online.
4 minutes from Kusatsu Station ◆Taste everything from classic to seasonal ingredients! Healthy Fried Skewers in a spacious space ♪ All-you-can-drink of your choice ◎
We accept reservations for welcome parties and farewell parties! [Directly connected to Ishiyama Station/inside the station building] Easily enjoy the flavor of Miyazaki Jitōdori★
【草津駅5分】コース充実!新鮮なネタを使用した創作寿司×厳選日本酒を堪能◎個室あり・貸切可
1 minute from Ishiyama Station♪ Private rooms available for 2 to 52 people!
``The luxury of enjoying time'' Providing a moment of peace
[5 minutes from Yasu Station] Enjoy fresh seasonal sashimi, obanzai, and slowly stewed kakuni ♪ Open until 2am!
A Yakiniku (Grilled meat) restaurant run by an Omi beef wholesaler that has been in business for 100 years. Please enjoy our exquisite, fresh meat in a relaxing, semi-private room.
A delicious Cow tongue restaurant! In an atmospheric space ♪ High quality meat at the best cost performance ♪ You can use "Shigawari"!
We use Tajima's pesticide-free local chicken "Shika", which is particular about "safety"! Enjoy fresh local chicken