Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
お昼休みに「そば半 馬淵店」さんへ。 付近で人気のお蕎麦屋さんです。 駐車場は店前に15台ほど。 店内はカウンター3席と小上りが2卓、 テーブル席は30席はあるでしょう...Find out more
2024/04 Visitation
1times
This is where I went today. This is the Mabuchi branch of Sobahan, one of the most popular...Find out more
2023/08 Visitation
1times
静岡市駿河区 本店が全国放送されて コチラも混んでます。 お目当てはそのテレビで紹介された鴨テツ。 ところがタブレットの写真を見ると何だか 違う感じ( ゜o゜) ...Find out more
2022/09 Visitation
1times
Restaurant name |
Soba Han
|
---|---|
Categories | Soba |
Phone number (for reservation and inquiry) |
054-269-5536 |
Reservation Availability |
Reservations available
お席のみの予約は不可。 |
Address |
静岡県静岡市駿河区馬淵4-5-23 |
Transportation |
JR Central Tokaido Line Shizuoka Station 1,155 meters from Shizuoka. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
サービス料、チャージ料無し |
Number of seats |
40 Seats ( 4 counter seats, 16 table seats, 20 tatami room seats) |
---|---|
Private dining rooms |
not allowed Semi-private tatami rooms available (for up to 12 people) |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 15 units |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Wheelchair access,With projector |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Healthy/beauty food menu |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
There is a diaper changing station. |
Website | |
The opening day |
2013.7.3 |
PR for restaurants |
100% buckwheat noodles made with just water and buckwheat flour
This soba restaurant serves not-dry 100% buckwheat soba and tender duck dishes cooked using a vacuum process.
...