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The Tabelog Award 2024 Bronze winner
Selected for Tabelog French EAST "Hyakumeiten" 2023
A casual place where you can enjoy the cuisine of Kei Kobayashi, the first Asian chef to be awarded three Michelin stars.
Enjoy aromatic Italian cuisine made with Izu ingredients in a room overlooking the sea and greenery.Special rooms with hot springs are also available.
Enjoy the chef's skillful techniques while seated at the teppan counter with a lively atmosphere.Enjoy the local bounty and seasonal ingredients.
☆★☆★☆Balinese style Restaurants with all private rooms★☆★☆★
A shop where you can enjoy the fantastic Izu beef and Izu gourmet food in an extraordinary space
Atami's only Spanish Cuisine! Sister store of the famous store “Casa del Rio” in Noge, Yokohama! meat, paella and wine
Enjoy Italian cuisine made with ingredients from Shizuoka Prefecture while gazing at the natural scenery that spreads out before you from the windows. Private rooms available.
★Buy a whole head of specially selected beef so you don't waste any leftovers★Enjoy authentic charcoal-grilled Yakiniku (Grilled meat) at an overwhelmingly reasonable price after 19 years in business♪
Grand Chef Senju's creative French cuisine in Hamamatsu. Restaurants “makes everyday life special”
For special anniversaries, the best way to create a memorable page in your life is to gather around the table and enjoy Teppanyaki Steak at Le Serre.