Menu : Torafugu Tei

Enjoy it with vegetables tossed in our special sauce.

Enjoy with our homemade ponzu sauce made with Tokushima sudachi citrus.

It is fried crisply in a secret sauce. Please enjoy it hot.

Collagen-rich fugu skin served as a crispy snack.

Start with the meat on the bone. Once you have a good stock, add the vegetables.

Put it in tetchiri to make it shabu-shabu style. You'll be addicted to the unique flavor.

Chinese cabbage, chrysanthemum, green onion, shiitake mushroom, enoki mushroom, kudzu cutlets

The rice porridge, packed with tiger puffer fish extract, is delicious.

Just blanch the surface briefly and cut into chunks. The unique texture is irresistible.

The boldly chopped sashimi has a unique flavor. Mix it all together well before enjoying.

The skin of the tiger pufferfish is parboiled and cut into thin strips, then served with sudachi ponzu sauce.

The soft milt melts in your mouth from the crispy batter. Enjoy the soft milt in tempura that envelops the deliciousness. *Since soft milt is a very rare cut, it is only available in limited quantities and for a limited time. Please contact each restaurant for details.

The classic way to eat milt is grilled. The outside is crispy and fragrant, while the inside is soft and creamy. *Because milt is a very rare cut, it is only available in limited quantities and for a limited time. Please contact each restaurant for details.

Take a bite of the milt in the pot. The flavor is strong despite the fading texture. *Because milt is a very rare cut, it is only available in limited quantities and for a limited time. Please contact each restaurant for details.

This is the perfect dish to enjoy fresh milt. Enjoy it with our special ponzu sauce. *Because milt is a very rare cut, we only offer it in limited quantities and for a limited time. Please contact each store for details.

Course with 2 hours of all-you-can-drink (last order 30 minutes before) For 4 people or more, reservations must be made by the day before.

・Swimming tessa (tiger puffer fish sashimi) <approx. 90g> ・Swimming tetchiri (tiger puffer fish hotpot) meat <approx. 390g> ・Tiger puffer fish skin sashimi <approx. 75g> ・Hotpot vegetables (Chinese cabbage, chrysanthemum, enoki mushroom, shiitake mushroom, long onion, tofu) <3 servings> ・Tora fugu-tei sudachi ponzu sauce ・Tora fugu-tei grilled fins for sake ・Condiments, etc. *Please allow time for delivery after ordering. Please order or make a reservation when using. *The contents of the hotpot vegetables may change depending on the season. *The photo is an example of how it will look when eaten.

・Swimming tessa (tiger puffer fish sashimi) <approx. 60g> ・Swimming tetchiri (tiger puffer fish hotpot) meat <approx. 260g> ・Tiger puffer fish skin sashimi <approx. 50g> ・Hotpot vegetables (Chinese cabbage, chrysanthemum, enoki mushroom, shiitake mushroom, long onion, tofu) <2 servings> ・Tora fugu-tei sudachi ponzu sauce ・Tora fugu-tei grilled fins for sake ・Condiments, etc. *Please allow time for delivery after ordering. Please order or make a reservation when using. *The contents of the hotpot vegetables may change depending on the season. *The photo is an example of how it will look when eaten.

・Swimming tiger puffer fish meat for tetchiri (tiger puffer fish hotpot) <approximately 390g> ・Hotpot vegetables (Chinese cabbage, chrysanthemum, enoki mushroom, shiitake mushroom, long onion, tofu) <3 servings> ・Tora fugu-tei sudachi ponzu sauce ・Tora fugu-tei grilled fins for sake ・Condiments ・Dashi kelp *Please allow some time for delivery after ordering. Please order or make a reservation when using. *The contents of the hotpot vegetables may change depending on the season. *The photo is an image of how it will look when eaten with tetchiri.

・Swimming tiger puffer fish meat for tetchiri (tiger puffer fish hotpot) <approximately 260g> ・Hotpot vegetables (Chinese cabbage, chrysanthemum, enoki mushroom, shiitake mushroom, long onion, tofu) <2 servings> ・Tora fugu-tei sudachi ponzu sauce ・Tora fugu-tei grilled fins for sake ・Condiments ・Dashi kelp *Please allow some time for delivery after ordering. Please order or make a reservation when using. *The contents of the hotpot vegetables may change depending on the season. *The photo is an image of how it will look when eaten with tetchiri.

[Made with high-quality domestic tiger pufferfish] An original product of Torafugu-tei. Boiled (high-quality domestic tiger pufferfish skin sashimi), tiger pufferfish meat, grated yam, soft-boiled egg, seaweed, grated kelp and other healthy ingredients are placed on hot rice, and then poured over special soup stock with plenty of tiger pufferfish extract and mixed well. The unique fluffy texture and delicious flavor will melt in your mouth! Please give it a try.

<Swimming Tiger Pufferfish (about 40g) with spring onion, grated maple leaf, sudachi citrus, and homemade ponzu sauce> Thinly sliced tiger pufferfish that allows you to enjoy the original flavor and texture of high-quality domestic tiger pufferfish. This is our most popular item.

<4 pieces of fried tiger pufferfish (approx. 100g)> This ever-popular dish uses a generous amount of high-quality domestic tiger pufferfish and is seasoned with a special sauce. It's very filling.

<Tiger pufferfish, chopped (approx. 50g) with homemade ponzu sauce> Thickly sliced high-quality domestic tiger pufferfish meat is quickly boiled and served in a tataki style. Enjoy with a light and refreshing special ponzu sauce.

＜【Made with high-quality domestic tiger pufferfish】8 grilled tiger pufferfish fins for fin sake (serves 3-4)＞Made using only the highest-quality domestic tiger pufferfish fins, carefully grilled by a skilled craftsman. Please enjoy the most delicious fin sake. *This product does not come with alcohol.