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A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
◇5 minutes walk from Ginza Station/Shinbashi Station ◇Enjoy the highest quality Tempura made with carefully selected ingredients at a reasonable price
[5 minutes from Higashi Ginza Station] Enjoy fresh fish caught this morning with sushi and famous sake from all over the country. Enjoy the master's skill on the course.
Authentic Japanese Japanese-style meal [Private room guaranteed] "Tuesday Kaiseki 13,200 yen (tax included)" Total 7 dishes 2 minutes walk from Ginza Station
Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients
Enjoy the popular summer puffer fish and crab course, as well as Other seasonal kaiseki dishes accompanied by fine sake.
Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~
◆2 minutes from Higashi Ginza/3 minutes from Tsukiji◆6 private rooms for 2 people and up■Perfect for a variety of occasions such as business meetings and dates...
[3 minutes walk from Yurakucho Station] Authentic shochu and Amami Kagoshima cuisine, completely private room, Kagoshima Kurobuta x all-you-can-drink included, starting from 3,500 yen
Sendai beef tongue and Shiogama oden shop ♪ 3 strides from Hibiya Station A4 exit ♪
Now accepting reservations for welcome and farewell party [3 minutes walk from Ginza Station] Authentic shochu and Amami Kagoshima cuisine Private room Kagoshima Kurobuta x course with all-you-can-drink
A hidden gem for people who love sukiyaki, with 87.9% of people repeating it.
Equipped with a total of 12 private rooms. Enjoy luxurious food and drinks at a hideout for gourmets in the back alleys of Ginza
[3 minutes walk from the station] Hikari Miso offers a variety of healthy dishes based on the concept of "fermentation and aging."
A rich and elegant kaiseki meal created by a chef who makes full use of dashi.