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Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.
[Only a few seats left on Wednesday, June 19th] We promise you will be impressed with the overwhelming "meat power" of this dish.
All 6 rooms are completely private. The one and only mino-shabu that has been featured in numerous media such as TV and magazines
Enjoy seasonal Cantonese cuisine prepared by our chef
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
We deliver the essence of Cantonese cuisine, rich and light.
“From Ginza to the World” I want to create drama with every bite.